2023 Pessac Leognan and Graves is a bit stronger for white wines this year at many estates. But that doesn’t mean consumers cannot find superb red wines. As you can see below, there are several, stylish, character-filled gems from the 2023 Bordeaux vintage that will offer a lot of charm, and even better, early-drinking pleasure!
For a detailed overview and analysis of the vintage’s growing season, harvest, overall attributes and faults, producer quotes, as well as links to all of our 2023 Bordeaux appellation reports 2023 Bordeaux Vintage Report and Analysis
All of the following 2023 Pessac Leognan and Graves wines were tasted in my home office in early 2026 in non-blind conditions. The only major wines we were not able to taste yet, Haut Brion and La Mission Haut Brion will be tasted and reported on in the near future.
2023 Pessac Leognan and Graves Reviews and Ratings…
2023 Bonnat – Graves – Sweet, bright red fruits, with tobacco and earth, start the wine off. Medium-bodied, forward, fresh, fruity, and soft, the finish is all about its raspberries and cherries. This will be ready to go on release. Drink from 2027-2033. 88 Pts
2023 Brondelle – Graves – Medium-bodied, with a strong herbaceous edge to the bright, red fruits, the wine leaves you with a vibrant, though, quite light finish. This is going to be at its best for near-term drinking. Drink from 2026-2030. 84 Pts
2023 Cantelys Blanc – Pessac-Léognan – Pineapple, white peach, honeysuckle, lemons, and mango fill the perfume. On the palate, the wine is sweet and creamy, with a touch of almonds that comes along with the juicy yellow citrus in the finish. Drink from 2025-2030. 91 Pts
2023 Cantelys Rouge – Pessac-Léognan – Tobacco, flowers, menthol, and cherries pop in the nose, and on the fresh, medium-bodied, soft, fresh, palate. The wine finishes with sweet, soft-textured, red fruits with a touch of peppery, tobacco leaf in the endnote. Drink from 2026-2036. 90 Pts
2023 Carbonnieux – Pessac-Léognan – Black cherries, raspberries, strawberries, flowers, and a nice hint of tobacco create the perfume. The medium-bodied palate is soft, polished, and fresh, finishing with chocolate-covered cherries, strawberries and a touch of mint on the fruity, backend. The wine blends 55% Cabernet Sauvignon, 33% Merlot, 7% Cabernet Franc and 5% Petit Verdot. Drink from 2027-2045. 92 Pts
2023 Carbonnieux Blanc – Pessac-Léognan – Granny Smith apples, peppery citrus, and lemon rind notes are there with just a swirl or two in the perfume. Vibrant, energetic, yellow citrus flavors are packed in the crispy finish. The wine blends 65% Sauvignon Blanc and 35% Semillon. Drink from 2025-2032. 92 Pts
2023 Chantegrive – Graves – Leafy herbs, cocoa, mint, forest floor, and earthy cherries. Medium-bodied, fresh, crisp, with an herbal edge to the cherries, along with a touch of spice and tobacco in the finish. This easy-going, vin-de-pleasure will be ready to go release. Drink from 2026-2032. 89 Pts
2023 Chantegrive Blanc – Graves – Lemon, lime, green apples, and flowers open the nose. The wine is fresh, vivid, and fruity, and will provide immediate pleasure on release and over the next few years. Drink from 2025-2029. 91 Pts
2023 Chantegrive Caroline Blanc – Graves – White peach, flowers, honeysuckle, and crisp green apples show easily in the nose. The palate is sweet, ripe, energetic, and fresh, with loads of sweet white peaches, and a vibrant, yet, creamy finish. Drink from 2025-2031. 92 Pts
2023 ChateauOlivier Blanc – Pessac-Léognan – Even better in the bottle than it was during the aging process, this is crispy, juicy, and fresh. The citrus is a blend of vibrant, yellow fruits and green apples with a delicate touch of orange rind in the nose and on the palate from start to finish. This is going to be delicious to enjoy on release, and it can age for a decade or more as well. The wine blends 80% Sauvignon Blanc, and 20% Semillon. Drink from 2025-2035. 93 Pts
2023 ChateauOlivier Rouge – Pessac-Léognan – Medium-bodied, floral oriented wine with loads of ripe black cherries stained with cherries and licorice in the perfume. On the palate, the wine is medium-bodied, elegant, soft, and approachable, with freshness and vibrancy from start to finish. The wine blends 50% Cabernet Sauvignon, 45% Merlot, and 5% Petit Verdot. Drink from 2027-2042. 93 Pts
2023 Clos Floridène – Graves – Flowers, red berries, and a touch of smoky, black pepper greet your nose. On the medium-bodied plate, the wine is fresh, and zesty, with a sweet, and savory strawberry and red plum finish. Give it a year or two in the cellar before popping a cork, and it will be a better wine. Drink from 2027-2035. 90 Pts
2023 Clos Marsalette – Pessac-Léognan – Mint, cigar box, bright red fruits and a hint of blood orange show up in the perfume with little effort. On the palate, the wine is even better. Medium-bodied, forward, accessible, and loaded with juicy, sweet, and spicy red fruits, with a vibrant, crisp finish with a discreet touch of mint in the endnote. The wine blends 55% Cabernet Sauvignon, 43% Merlot, and 2% Cabernet Franc. Drink from 2026-2036. 91 Pts
2023 Clos Marsalette Blanc – Pessac-Léognan – A faint touch of vanilla, waxy lemons, flowers, ginger, and green apple scents pop in the nose. The palate is fruity, and most importantly, fresh, with a nice shot of sweet citrus, more of that ginger and a dab of honey that comes in at the back of the finish. The wine blends 56% Sauvignon Blanc with 44% Semillon. Drink from 2025-2030. 91 Pts
2023 Couhins – Pessac-Léognan – Bright red fruits, orange rind, flowers, tobacco and espresso form the character here. The medium-bodied palate is forward, round, and fresh, with black cherries, peppery spice, dark chocolate, and espresso from the mid-palate, through to the savory-edged, mildly chewy, spicy finish. The wine blends 50% Merlot, 45% Cabernet Sauvignon and 5% Petit Verdot. Drink from 2027-2039. 91 Pts
2023 Couhins Blanc – Pessac-Léognan – Honeysuckle, lemon wax, pomelo, and white flowers are easy to spot in the nose, and on the crisp, bright, citrus and pineapple-filled palate, leaving you with a fresh and refreshing finish. This will be ready-to-go on release, but if you wish, you can age t it for a decade or longer as well. The wine blends 96% Sauvignon Blanc with 4% Sauvignon Gris. Drink from 2025-2035. 92 Pts
2023 Couhins Lurton – Pessac-Léognan – With a bit more Cabernet Sauvignon in the blend than usual, the wine opens with a mild note of reduction, so allow it some decanting and swirling so you can find the flowers, chocolate, black raspberries, and black cherries in the nose. I like it more on the palate with its layers of creamy-textured red fruits and freshness. This should be delicious to taste on release, and get even better with a few years in the bottle. The wine is a blend of 85% Merlot, and 15% Cabernet Sauvignon. Drink from 2026-2040. 92 Pts
2023 Couhins-Lurton Blanc – Pessac-Léognan – Waxy lemons, and white flower aromatics get the wine going. On the palate, the wine is juicy and fresh, with a touch of almonds and salty, white peaches with citrus in the finish. The wine is always produced with 100% Sauvignon Blanc. Drink from 2025-2031. 91 Pts
2023 Cruzeau – Pessac-Léognan – Flowers, red fruit, and tobacco wrapper nuances crowd into the nose and palate. The wine is medium-bodied, forward, soft, juicy, and fresh with a sweet, crisp, red cherry filled finish. You can enjoy this on release and for close to a decade after that. Drink from 2026-2034. 88 Pts
2023 De-France – Pessac-Léognan – Cherries, flowers, and oranges produce the aromatic profile. The palate is medium-bodied, fresh, forward, fruity, clean, and energetic, finishing with a nice sweetness and lift to the red fruits in the endnotes. Drink from 2027-2037. 90 Pts
2023 Domaine de Chevalier – Pessac-Léognan – Smoky black cherries, cigar wrappers, barbecue smoke, cedar, and smoked mint aromatics create the perfume. On the palate, the wine is fresh, full of finesse, smoky, elegant and complex. The finish is like eating peppery currants topped with Cuban cigar wrappers. Long, spicy, and intense, this is a vintage that will benefit from at least a few years of aging. The wine blends 65% Cabernet Sauvignon, 25% Merlot, 5% Petit Verdot and 5% Cabernet Franc. Drink from 2029-2055. 96 Pts
2023 Domaine de Chevalier L’Esprit de Chevalier Rouge – Pessac-Léognan – Flowers, tobacco, and red fruits are all over the place in the perfume. The palate already shows off its refined, soft, silky, red berries, with the perfect hint of cocoa in the nose medium-bodied palate. The finish is soft, elegant, and poised. You can enjoy this with pleasure on release while waiting for the Grand Vin to develop. The blend is 65% Cabernet Sauvignon, 30% Merlot, and 5% Petit Verdot. Drink from 2026-2036. 92 Pts
2023 Domaine de Chevalier Blanc – Pessac-Léognan – I loved this in barrel, and it’s even better in the bottle, which is always a great sign. The bouquet bursts with a lively display of flowers, lemons, white peach, Granny Smith apples, vanilla, almonds, and a hint of pineapple, all blending into a rich aroma. The palate is lively, vibrant, and fresh, showcasing its vivid layers of sweet, juicy, creamy, and pure fruits, leaving you with a perfect touch of crushed stones and marine hints that make you want to take another sniff, swirl, and sip. You can enjoy this in its youth or age it for more complexity. Either way, it’s a superb treat. The wine blends 70% Sauvignon Blanc with 30% Semillon. Drink from 2026-2040. 97 Pts
2023 Domaine de Chevalier L’Esprit de Chevalier Blanc – Pessac-Léognan – Honeysuckle, caramel, flowers, green apples, and spicy white peach aromas fill the perfume. Juicy, fresh, and creamy with a nice vibrancy to the spicy, citrus notes on the palate, this is perfect to enjoy while waiting for the Grand Vin to age. The wine blends 65% Sauvignon Blanc and 35% Semillon. Drink from 2025-2032. 92 Pts
2023 Domaine de la Solitude – Pessac-Léognan – Medium-bodied, elegant, refined, soft, and forward, the wine pops with its combination of flowers, tobacco, and cherries. You can enjoy this on release, or age it, as it will develop additional complexity. This is clearly the finest vintage of Domaine de la Solitude ever produced. It is one of the best values in Pessac Leognan available today. The wine blends 60% Cabernet Sauvignon, 35% Merlot, 5% Cabernet Franc. Drink from 2027-2038. 92 Pts
2023 Domaine de la Solitude Blanc – Pessac-Léognan – Honeysuckle, white peach, vanilla, pears, and gingery spice aromas pop in the nose. The palate serves up juicy citrus, white peach and sweet, vibrant pear notes with a creamy endnote. This will be a pleasure to enjoy on release. The wine blends 65% Sauvignon Blanc, and 35% Semillon. Drink from 2025-2030. 91 Pts
2023 Ferrande – Graves – Cherries, tobacco, and floral notes work together in the nose. The medium-bodied wine is forward, soft, fruity, and easy to drink with its fresh, light, sweet, red berry personality. Drink from 2026-2036. 90 Pts
2023 Ferrande Blanc – Graves – Flowers, assorted yellow citrus, and green apples are front and center here in this fresh, sweet, juicy, zesty, lemon, and pineapple-filled wine. This is ready-to-go on release. The wine blends Sauvignon Blanc with Sauvignon Gris. Drink from 2026-2029. 91 Pts
2023 Fieuzal – Pessac-Léognan – Black with red fruits, flowers and cherries create the perfume. Medium-bodied, with a strong sense of purity to the fruits, the wine is elegant, soft, and polished with layers of sweet, round, creamy berries on the mid-palate, and in the finish. The wine blends 50% Merlot, 40% Cabernet Sauvignon, and 10% Petit Verdot. Drink from 2027-2045. 93 Pts
2023 Fieuzal Blanc – Pessac-Léognan – White peaches, flowers, green apples, and spice form the core of the perfume. On the palate, the wine is elegant, sweet, juicy, mineral-driven, with a touch of chalk that shows up in the refreshing finish. This will be great in your glass on release. The wine is a blend of 60% Sauvignon Blanc and 40% Semillon. Drink from 2025-2030. 92 Pts
2023 Haura – Graves – Medium-bodied, elegant, fresh, soft-textured wine with a nice floral note and ample, ripe, fresh red berries that will be at its best in youth. You can open this with pleasure on release. Drink from 2027-2032. 89 Pts
2023 Haut Bailly – Pessac-Léognan – Flowers, blackberries, camphor, black raspberries, blackberries, cherries and smoke aromatics are all over the place. On the palate, the wine offers vibrancy paired with elegant, firm tannins, and fabulous levels of purity in the fruits. The length and expansiveness is impossible to ignore. The silky, refined finish leaves you with black raspberries, and black cherries coupled with , with a refreshing touch of mint in the endnote that makes you want to take another sip. This is even better than it was in barrel, which is always a positive sign. The wine blends 58% Cabernet Sauvignon, 34% Merlot, 4% Petit Verdot, and 4% Petit Verdot. Drink from 2029-2060. 98 Pts
2023 Haut Bailly II – Pessac-Léognan – Mint, flowers, herbs, tobacco and sweet cherries are already expressive in the nose. Soft, forward, silky, and lively, the medium-bodied, elegantly-textured wine is packed with ripe, cherries, and a hint of cocoa and spice in the finish. This is perfect to enjoy while waiting for the Grand Vin to develop. The wine blends 64% Merlot, 34% Cabernet Sauvignon, and 2% Cabernet Franc. Drink from 2027-2038. 92 Pts
2023 Haut Selve – Graves – Cherries and tobacco get the wine going. On the medium-bodied palate, the wine is minty, with bright, crisp, red berries, with an herbal edge. You can enjoy this on release and over the next 5-7 years. Drink from 2027-2032. 86 Pts
2023 Haut-Bacalan – Pessac-Léognan – Chocolate, espresso, cocoa and red fruits pop in the perfume. The palate is soft, round, approachable, and most importantly fruit, so you find loads of sweet, red fruits, espresso and chocolate on the mid-palate, which carry through to the finish. Drink from 2026-2036. 89 Pts
2023 Haut-Lagrange – Pessac-Léognan – Earthy, leafy, and herbal in the nose, the medium-bodied, bright, crisp palate is displays some red fruits as well as herbs, and spearmint. This will be best in its youth. Drink from 2026-2035. 87 Pts
2023 La Louviere – Pessac-Léognan – Initially you enjoy the floral aromatics before skipping to the tobacco, and smoked red fruits. Medium-bodied, soft, round, supple, vibrant and clean, the elegant finish really works here. This is going to be quite nice with a year, or two of aging, and should deliver pleasure for at least 15 or more years with ease. The wine blends 60% Cabernet Sauvignon with 40% Merlot. Drink from 2027-2045. 92 Pts
2023 La Louviere Blanc – Pessac-Léognan – Honeysuckle, white peach waxy lemons, and green apples make an appearance in the nose. On the palate, the wine is packed with mineral-driven, waxy lemons, white peach, ginger, and pomelo. This is going to be quite nice to enjoy on release for all of its fruit, and vibrancy, yet it can for a decade, and maybe more. Drink from 2025-2035. 93 Pts
2023 La-Tour-Martillac – Pessac-Léognan – Flowers, chocolate, black cherries, smoke, and cigar wrapper pop in the perfume. The wine is rich, supple, and creamy with sweetness and lift on the palate, and in the finish. This should age quite nice well, yet be approachable young. The wine blends 66% Cabernet Sauvignon, 20% Merlot and 8% Petit Verdot. Drink from 2027-2043. 93 Pts
2023 La-Tour-Martillac Blanc – Pessac-Léognan – Honeysuckle, waxy lemons, and a hint of pineapple aromatics are a treat to find in the perfume. On the palate, the wine is fresh, juicy, clean, and pure, with notes of green apples and yellow citrus on the palate and in the finish. This will be easy to enjoy on release and for up to a decade after that. The wine blends 60% Sauvignon Blanc with 40% Semillon. Drink from 2025-2034. 92 Pts
2023 Larrivet Haut Brion – Pessac-Léognan – Quite floral in the nose, you also enjoy nuances of tobacco, red fruits, and forest leaves. The palate is bright, fresh, and almost crisp, with sweet red berries and an earthy, slightly green-tinted finish. The wine is made from 72% Cabernet Sauvignon, 21% Cabernet Franc, and 7% Merlot. Drink from 2028-2045. 93 Pts
2023 Larrivet Haut Brion Blanc – Pessac-Léognan – Green apples, yellow citrus fruits, flowers, and a touch of pineapple pop from the glass. Forward, soft, open, and ready-to-go, the wine finishes with grapefruit, white peach, mango, and just a hint of spice. The wine is produced from 86% Sauvignon Blanc, and 14% Semillon. Drink from 2026-2032. 94 Pts
2023 Le Thil – Pessac-Léognan – Flowers, cherries, plums, chocolate, and licorice create the character here in the nose, and on the medium-bodied, soft, and fresh, creamy palate, which already displays its supple, sweet, chocolate-covered cherry core of fruits, with a hint of mint that shows in the finish. This is going to be a pleasure to enjoy on release, and for at least a decade, or more after that. The wine was produced from 92% Merlot, and 8% Cabernet Franc. Drink from 2027-2037. 91 Pts
2023 Leognan – Pessac-Léognan – With strong herbal notes opening the wine before you get to its peppery, red fruits in the nose. On the palate, the wine is medium-bodied, with a strong herb, olive, and mint edge on the mid-palate, and in the drying finish. Drink from 2026-2032. 87 Pts
2023 Les Carmes HautBrion – Pessac-Léognan – With a deep, garnet hue, the wine displays a perfume packed with blackberries, blueberries, cigar box, sea salt, flowers, blueberries, tar, herbs, espresso and spices. On the palate, the wine is rich, full-bodied, supple, and deep. There is intensity, purity, length, and vibrancy. The wine is rich, and concentrated, and while it can be approached early, it has all the right stuff to age for decades. While the finish is mouthcoating, its also elegant, leaving you with layers of crushed stones, a wealth of ripe, sweet, dark fruits, with a touch of salty chocolate and refreshing mint in the finish. The wine was made using 60% whole bunch clusters, blending 50% Cabernet Franc, 30% Cabernet Sauvignon and 20% Merlot. Drink from 2028-2050. 97 Pts
2023 Lespault-Martillac – Pessac-Léognan – Round, soft, fresh, and fruity, with a strong floral essence, this earthy, tobacco-infused, forward, charming, creamy wine creates the heart and soul of this wine. It is already a pleasure to taste, and will provide pleasure for more than a decade from here. The wine is a blend of 55% Merlot, 40% Cabernet Sauvignon, and 5% Petit Verdot. Drink from 2026-2039. 92 Pts
2023 Lespault-Martillac Blanc – Pessac-Léognan – Fresh squeezed grapefruit, pears, and ginger with white flowers and honeysuckle already show in the nose, as well as on the sweet, ripe, and creamy, round palate, finishing with a sweet touch of honey on top of the ripe, juicy citrus in the finish. The wine blends 70%, old vine, Sauvignon Blanc with 30% Semillon. Drink from 2026-2031. 92 Pts
2023 Malartic Lagraviere – Pessac-Léognan – Espresso, smoke, flowers, black cherries, licorice, and cinnamon fill the aromatic profile. The palate is even better with its display of round, soft, creamy, yet, vibrant red and black fruits. There is a hint of espresso, spice and mint in the finish adding complexity in the wine. The wine is a blend of 53% Cabernet Sauvignon, 42% Merlot, 4% Petit Verdot, and 1% Cabernet Franc. Drink from 2028-2050. 94 Pts
2023 Malartic Lagraviere Blanc – Pessac-Léognan – Showing even better from the bottle than it did in the barrel, the wine pops with its aromatic display featuring honeysuckle, white peach, almonds, waxy, candied lemons, and pineapple notes that are all over the place. The palate is equal to its task with its sweet, juicy, vibrant, and fresh citrus, pears, and green apples topped with a dash of chalk on the backend. The wine blends 80% Sauvignon Blanc, with 20% Semillon. Drink from 2025-2037. 96 Pts
2023 Mejean – Graves – Light, bright, and quite herbal in the nose, and on the palate. You can enjoy this with ease on release and over the next few years. Drink from 2026-2030. 85 Pts
2023 Portets – Graves – Mint, flowers, cherries, and a background note of tobacco form the core of this medium-bodied, forward, early, drinking charmer. Drink from 2026-2032. 88 Pts
2023 Portets Blanc – Graves – Fresh, bright green apples, with a touch of citrus and lemon grass, define this early drinking wine. This will be at its best over the next few years. wine. Drink from 2025-2028. 88 Pts
2023 Rochemorin – Pessac-Léognan – Quite bright in the nose with its blend of fresh red berries, and tobacco leaves. The medium-bodied palate is equally fresh, with a cigar wrapper, and savory edge to the red fruits in the mid-palate, and in the crisp, high-toned finish. Drink from 2027-2040. 90 Pts
2023 Rouillac – Pessac-Léognan – Smoke, cherries, and tobacco with notes of cocoa form the core of this forward, soft, medium-bodied, easy-to-drink, and easy-to-like wine. This is going to best at its best in its youth. So enjoy it over the next 7-8 years or so. Drink from 2026-2034. 88 Pts
2023 Saint-Robert – Graves – This is quite nice and already provides early-drinking charm with its core of sweet, ripe, mildly smoky red fruits with just a hint of cocoa on the backend. Drink from 2026-2034. 90 Pts
2023 Seguin – Pessac-Léognan – Soft, fresh, vibrant, bright red berries pop with ease in the nose, and on the medium-bodied, lifted. floral palate. This is already quite nice, yet it has the ability to age as well. The wine blends 58% Cabernet Sauvignon, with 42% Merlot. Drink from 2027-2038. 91 Pts
2023 Smith Haut Lafitte – Pessac-Léognan – Chocolate, smoke, blackberries, roses, spices, and flowers are on display with just a swirl or two. The palate is even better with its fresh, energetic, full-bodied, creamy presentation of sweet, ripe, vibrant, elegant, polished black fruit with a red fruit profile. The wine is long, intense, focused, and complex, with a nice aromatic burst in the mouth at the finish, which lingers with you for nearly 50 seconds. The wine is a blend of 70% Cabernet Sauvignon, 23% Merlot, 6% Cabernet Franc and 1% Petit Verdot. Drink from 2028-2055. 97 Pts
2023 Smith Haut Lafitte Blanc – Pessac-Léognan – Sweet yellow citrus, tropical fruits, honeysuckle, vanilla, and spices form the aromatic profile. On the palate, the wine is sweet, juicy, vibrant, and touched by its strong sense of minerality. leaving you with waves of ripe citrus, pineapple, mango, and a hint of orange rind, with a splash of spicy white peaches in the mid-palate, which carry through to the finish. The wine blends 90% Sauvignon Blanc, 5% Semillon, and 5% Sauvignon Gris. Drink from 2025-2035. 96 Pts
2023 Smith Haut Lafitte Le Petit Smith Haut Lafitte – Pessac-Léognan – Flowers, chocolate, and cherry aromas pop in the perfume. The medium-bodied palate is loaded with elegant, fresh, sweet, ripe blackberries, black currants, and black cherries with nuances of smoke, espresso, chocolate, licorice, and marine influences that pop up in the back of the finish, adding more length, and vibrancy. The wine blends 60% Cabernet Sauvignon and 40% Merlot. Drink from 2026-2040. 93 Pts
2023 Smith Haut Lafitte Le Petit Smith Haut Lafitte Blanc – Pessac-Léognan – Honeysuckle, tangerine, apricot, and waxy lemons form the nose. On the palate, the wine is sweet, juicy, fresh, and creamy, with a nice display of citrus and floral notes in the finish. The wine is a blend of 80% Sauvignon Blanc, with 20% Semillon. Drink from 2025-2034. 93 Pts
2023 Smith Haut Lafitte Les Hauts de Smith – Pessac-Léognan – Spice, flowers, espresso, cocoa, black raspberries and blackberries pop in the nose. Fresh, and fruity, the round-textured palate showcases its espresso, dark chocolate, and sweet, clean red fruits with their spicy side. This should be close to ready-to-go on release, or with just a year or two of aging. The wine is a blend of 60% Merlot with 40% Cabernet Sauvignon. Drink from 2026-2039. 92 Pts
2023 Smith Haut Lafitte Les Hauts de Smith Blanc – Pessac-Léognan – Waxy lemons, honeysuckle, white peach, vanilla, and pineapples are all over the aromatics. The wine is juicy, fresh, and packed with yellow citrus, which is fresh, refreshing, and even a touch spicy, with its chalky, mineral-driven endnote. This is perfect for early-drinking pleasure, though it can age a bit too quickly. The wine is produced from 100% Sauvignon Blanc. Drink from 2025-2033. 92 Pts
Up next, we continue our look at 2023 Bordeaux with 2023 Haut Medoc, Listrac, Moulis, Medoc/ and in case you missed it, 2023 Margaux>
