Chateau Godeau St. Emilion Bordeaux Wine

Chateau Godeau St. Emilion, Bordeaux wine producer profile, with wine tasting notes, wine ratings, a history of the property, information on wine making and terroir, along with wine tasting reviews. If you want to read about other important, Bordeaux Chateaux: Links to all Bordeaux Wine Producer Profiles
Chateau Godeau has good neighbors in St. Emilion. In fact, Chateau Godeau is located on the slopes of St. Emilion only a stones throw from Tertre Rotebouef. They are also just around the bend from Chateau Troplong Mondot. In fact, a portion of their St. Emilion vineyard is also not too far from Chateau Pavie. The grapes are from the family’s traditionally planted, St. Emilion Grand Cru vineyards. Their vineyards have been in the same family for 8 generations. The vineyard cepage of Chateau Godeau a blend of 70% Merlot, 25% Cabernet Sauvignon and 5% Cabernet Franc.
Chateau Godeau as a quality wine producer in St. Emilion is a recent phenomena. The change in the wine and wine making at Chateau Godeau stared in 2007, when the chateau was purchased by Steve Filipov. It took him only a few short years to get everything going in the right direction. Chateau Godeau once again changed hands in late 2012 when the Right Bank estate was sold to Agnes and Alberic Florisoone. Agnes and Alberic Florisoone were previously partial owners of Chateau Calon Segur in St. Estephe, which was also sold in 2012, in the largest transaction to take place in Bordeaux that year.
The 5.65 hectare Chateau Godeau vineyard with its clay and limestone terroir has vines planted to a density of 6,000 vines per hectare. The average age of the vines is about 35 years. The wine is whole berry fermented in temperature controlled, stainless steel tanks. The fruit sees a one-month maceration period. Extraction is done by pigeage. They do not do any pumping over. The wine is aged in 50% new French oak.
Chateau Godeau is a St. Emilion property to watch as it offers good style, character and the best part is, the wine sells for a fair price. Plus it drinks well young too! Since Stephane Derenoncourt signed on as their consultant starting with the 2009 vintage, things have been steadily improving in the vineyards and with the wine. Earlier vintages are not as interesting and should be avoided. But out of almost 300 wines tasted from 2009, Chateau Godeau was one of the best Bordeaux wine values from the entire Bordeaux appellation. The production is on average close to 2,400 cases per vintage. The property also produces a second wine, Godeau Ducarpe.
Wine Tasting Notes
Displaying 4 vintages | 12310 Views Sorted by vintage
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2012 Château Godeau
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The first vintage for the new owners produced a wine made from 95% Merlot and 5% Cabernet Franc, reaching 13.8% alcohol. Cherry blossom, licorice and oak scents open to a wine of finesse ending with sweet red berries and a touch of oak in the finish. 89-91 Pts
90 points - Tasted Apr 26, 2013
311 Views
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2011 Château Godeau
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With 5% Cabernet Franc and 95% Merlot, the wine offers coffee, oak, black cherry and vanilla. With medium body and soft cherries, this should drink well early. 88-89 Pts
89 points - Tasted Apr 24, 2012
726 Views
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2010 Château Godeau
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Godeau is located not far from Tertre Roteboeuf and Troplong Mondot. Stephane Derenoncourt started consulting the property in 2007. 95% Merlot and 5% Cabernet Franc produce the blend. Deep ruby in color, with a licorice, mineral, floral and jammy black raspberry aromatic profile, the wine ends with a fleshy, ripe black plum filled finish. The wine will be aged in 33% new oak for 12 months. If prices remain low, this could be a strong value play in 2010. 90-92 Pts
91 points - Tasted Apr 22, 2011
1196 Views
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2009 Château Godeau
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Deep in color, the aromatics are filled with smoke, licorice, roasted black cherries and jam. From a blend of 95% Merlot and 5% Cabernet Fran, this supple and silky delicious Bordeaux is already showing well. 2009 Godeau remains one of the top value wines from St. Emilion in 2009. Sooner or later, word will get out on what a great value this offers. Godeau has stepped up the level of wine being produced at the property today thanks to the new owner who added Stephane Derenoncourt to his team.
92 points - Tasted Jul 19, 2011
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2009 Godeau, 95% merlot and 5% cabernet franc, comes from a 5.5 hectare property located not far from Tertre Roteboeuf and Troplong Mondot. Stephane Derenoncourt started consulting for the property in 2007. 2009 is their first success story. Darkly colored, this mineral filled wine offers spice, floral, black raspberry, chocolate, and licorice aromas. Supple in texture, this round wine ends with black cherry, anise, and cocoa flavors. The high quality and low price point make this is a property to watch. 91-94 Pts
92 points - Tasted Jun 29, 2010
5436 Views
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