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Clos de Boüard
4 notes Sort by: Vintage - Name - Rating
|2018||Clos de Boüard La Dame de Boüard (Montagne-St. Émilion)|
|2018||Clos de Boüard (Montagne-St. Émilion)|
Black plums, licorice, smoke, espresso and chocolate are easily discerned. On the palate, the wine is lush, polished, round and silky. The fruits are ripe, the tannins are polished and the finish mixes dark red fruits with cocoa, licorice, smoke and spice. This is only the second vintage for Coralie de Bouard, who was not able to produce a wine in 2017, due to difficult weather conditions. The wine is a blend of 85% Merlot, 10% Cabernet Franc and 5% Cabernet Sauvignon. 92-94 Pts
950 Views Tasted Apr 19, 2019
|2017||Clos de Boüard (Montagne-St. Émilion)|
Gracefully forward, subdued yet seductive, prepare for gradations of chocolate-covered plums, mint and licorice from start to finish. The wine will blossom on your palate and finish with a warm blast of cocoa and plum. Due the frost only 20% of the typical volume was produced.
1106 Views Tasted Apr 26, 2018
|2016||Clos de Boüard (Montagne-St. Émilion)|
Black raspberries, licorice, herbs, plum, espresso and mint exude from the glass with little effort. From there, you move to the elegant, sensuous, silky palate with all that gorgeous, ripe, plum, cherry, smoke and herbs. The wine feels great on your palate from start to finish. The debut vintage from Coralie de Bouard is a wine that deserves to be tasted.
801 Views Tasted Sep 21, 2019
The first vintage for the young Coralie de Bouard, who also owns La Fleur de Bouard in Lalande de Pomerol. The wine is deep in color with purple accents. The nose offers suggestions of flowers, black raspberries, plum and licorice. On the palate, the soft, silky textured, lush styled wine offers sweet, ripe, berries with freshness and the perfect hint dark chocolate in the end note. The wine was produced from a blend of 85% Merlot, 11% Cabernet Franc and 5% Cabernet Sauvignon. This is a great first effort.
2013 Views Tasted Apr 18, 2017