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Château les Cruzelles

14 notes Sort by: Vintage - Name - Rating

2022
93
Lush, soft, and creamy, the wine shows its layers of chocolately plums, black cherries, smoke, espresso, and licorice with ease. Fresh and silky are the words of the day here for what you enjoy on the medium-bodied, supple-textured palate, and in the finish. You can enjoy this Pomerol look-alike on release if you prefer its creamy, youthful fruits, or age it for its secondary characteristics. Drink from 2025-2040. 92-94 Pts.

Lush, soft, and creamy, the wine shows its layers of chocolately plums, black cherries, smoke, espresso, and licorice with ease. Fresh and silky are the words of the day here for what you enjoy on the medium-bodied, supple-textured palate, and in the finish. You can enjoy this Pomerol look-alike on release if you prefer its creamy, youthful fruits, or age it for its secondary characteristics. Drink from 2025-2040. 92-94 Pts.

2,676 Views   Tasted
2021
93
Flowers, plums, black raspberries and mint leaf crowd into the nose. And the palate is even better with its soft, silky, vibrant and fresh core of black cherries and plums and that blast of dark chocolate that comes in at the end of the finish. Clearly the wine of the appellation this year, it is an amazing success for the vintage. Drink from 2024-2037.

Flowers, plums, black raspberries and mint leaf crowd into the nose. And the palate is even better with its soft, silky, vibrant and fresh core of black cherries and plums and that blast of dark chocolate that comes in at the end of the finish. Clearly the wine of the appellation this year, it is an amazing success for the vintage. Drink from 2024-2037.

297 Views   Tasted
Medium-bodied, fresh, sweet, ripe, vibrant plums with a dash of chocolate mint on the nose and on the bright, crisp, soft-textured, chalky palate. The wine is a blend of 65% Merlot with 35% Cabernet Franc. The high portion of Cab Franc really works with the 2021 vintage. 13.5% ABV. Picking took place September 23-September 30. Drink from 2024-2037. 90-92

Medium-bodied, fresh, sweet, ripe, vibrant plums with a dash of chocolate mint on the nose and on the bright, crisp, soft-textured, chalky palate. The wine is a blend of 65% Merlot with 35% Cabernet Franc. The high portion of Cab Franc really works with the 2021 vintage. 13.5% ABV. Picking took place September 23-September 30. Drink from 2024-2037. 90-92

2,252 Views   Tasted
2020
93
Flowers, chocolate, smoke, licorice and plummy nuances are all over the place here. On the palate, the wine is vibrant, silky, fresh, and most importantly, there is a beautiful sense of purity to the red pit fruits in the elegant, supple, chocolately finish. Drink from 2024-2040.

Flowers, chocolate, smoke, licorice and plummy nuances are all over the place here. On the palate, the wine is vibrant, silky, fresh, and most importantly, there is a beautiful sense of purity to the red pit fruits in the elegant, supple, chocolately finish. Drink from 2024-2040.

2,096 Views   Tasted
Dark ruby in color, the wine quickly expresses its plum, wet earth, chocolate, spice and licorice character. Lush, supple, fresh and loaded with opulent, sweet, dark red fruits, this silky, sensual wine offers length and lift. 92-94 Pts

Dark ruby in color, the wine quickly expresses its plum, wet earth, chocolate, spice and licorice character. Lush, supple, fresh and loaded with opulent, sweet, dark red fruits, this silky, sensual wine offers length and lift. 92-94 Pts

3,732 Views   Tasted
2019
93
Flowers, licorice, cocoa and earthy notes, along with black raspberries, plums and black cherries come through easily on the nose. The medium-bodied palate is soft, silky, refined and fresh, with loads of layered sweet fruit on the backend. Drink from 2023-2037.

Flowers, licorice, cocoa and earthy notes, along with black raspberries, plums and black cherries come through easily on the nose. The medium-bodied palate is soft, silky, refined and fresh, with loads of layered sweet fruit on the backend. Drink from 2023-2037.

3,349 Views   Tasted
Flowers, black raspberries, earthy cherries and nutty chocolate notes are in the nose. The palate, is filled with lusciously textured, sweet, ripe black plums and cocoa. The silky finish feels great. Produced from a blend of 90% Merlot with 10% Cabernet Franc, this could be the top wine produced from Les Cruzelles, a vineyard the late owner, Denis Durantou loved. 91-93 Pts

Flowers, black raspberries, earthy cherries and nutty chocolate notes are in the nose. The palate, is filled with lusciously textured, sweet, ripe black plums and cocoa. The silky finish feels great. Produced from a blend of 90% Merlot with 10% Cabernet Franc, this could be the top wine produced from Les Cruzelles, a vineyard the late owner, Denis Durantou loved. 91-93 Pts

5,146 Views   Tasted
2018
92
Flowers, licorice, dusty chocolate and sweet, silky plums are all over the place. Elegant, refined, fresh and vibrant, the silky finish is just great. You can enjoy this on release or age it for a few years for more complexity.

Flowers, licorice, dusty chocolate and sweet, silky plums are all over the place. Elegant, refined, fresh and vibrant, the silky finish is just great. You can enjoy this on release or age it for a few years for more complexity.

2,250 Views   Tasted
Earthy, forest aromas with leaf, mint, and cherries from start to finish, the wine is medium-bodied, soft, silky and perfect for early drinking, with its fresh, sweet, red plum attributes. 90-92 Pts

Earthy, forest aromas with leaf, mint, and cherries from start to finish, the wine is medium-bodied, soft, silky and perfect for early drinking, with its fresh, sweet, red plum attributes. 90-92 Pts

3,618 Views   Tasted
2017
90
Soft, silky, juicy plums create a forward styled Romeo with earthy, dark red fruits and back notes of licorice. To be enjoyed on release, the wine was made from blending 80% Merlot and 20% Cabernet Franc.

Soft, silky, juicy plums create a forward styled Romeo with earthy, dark red fruits and back notes of licorice. To be enjoyed on release, the wine was made from blending 80% Merlot and 20% Cabernet Franc.

2,547 Views   Tasted
2016
91
Using 90% Merlot with 10% Cabernet Franc, this wine shows a rich, ruby color. On the nose, dreamy chocolate-covered black raspberries followed by dark juicy plums and just the right amount of cocoa and floral accents in the endnote.

Using 90% Merlot with 10% Cabernet Franc, this wine shows a rich, ruby color. On the nose, dreamy chocolate-covered black raspberries followed by dark juicy plums and just the right amount of cocoa and floral accents in the endnote.

5,335 Views   Tasted
2015
91
Using 80% Merlot and more Cabernet Franc than usual at 20%, this wine has licorice, flowers, cocoa and black cherry notes in the nose. Soft in texture, there is a plush, roundness in the tannins, sweetness in the black fruits and a near prurient essence in the fixture that insures this vintage will deliver a lot of pleasure. 90-92 Pts

Using 80% Merlot and more Cabernet Franc than usual at 20%, this wine has licorice, flowers, cocoa and black cherry notes in the nose. Soft in texture, there is a plush, roundness in the tannins, sweetness in the black fruits and a near prurient essence in the fixture that insures this vintage will deliver a lot of pleasure. 90-92 Pts

4,704 Views   Tasted
2014
89
Dominated by Merlot with 10% Cabernet Franc, this wine is soft, forward and plumy with an open chocolate-covered, black raspberry finish. 89-90 Pts

Dominated by Merlot with 10% Cabernet Franc, this wine is soft, forward and plumy with an open chocolate-covered, black raspberry finish. 89-90 Pts

4,103 Views   Tasted
2013
89
With intriguing scents of tangerine, coffee, cherry and plum, there is a nice softness to the texture, finishing with sweet cherries, oak and cocoa. 88-90 Pts

With intriguing scents of tangerine, coffee, cherry and plum, there is a nice softness to the texture, finishing with sweet cherries, oak and cocoa. 88-90 Pts

2,633 Views   Tasted
2012
88
Medium bodied, earthy, smoky, dark red fruits in an approachable style.

Medium bodied, earthy, smoky, dark red fruits in an approachable style.

2,215 Views   Tasted
Aged in 50% new French oak, the wine is blended from 90% Merlot and 10% Cabernet Franc. Fresh black cherry, cocoa, earth and coffee notes work well with the center of cherry and black raspberries. 87-89 Pts

Aged in 50% new French oak, the wine is blended from 90% Merlot and 10% Cabernet Franc. Fresh black cherry, cocoa, earth and coffee notes work well with the center of cherry and black raspberries. 87-89 Pts

3,039 Views   Tasted
2011
88
Blending 90% Merlot and 10% Cabernet Franc, the wine is aged in 50% new oak. Black cherry, forest floor, pepper and spice, this is a soft, round, delicious red cherry-filled wine. 88-89 Pts

Blending 90% Merlot and 10% Cabernet Franc, the wine is aged in 50% new oak. Black cherry, forest floor, pepper and spice, this is a soft, round, delicious red cherry-filled wine. 88-89 Pts

2,620 Views   Tasted
2010
90
Les Cruzelles From a blend of 90% Merlot 10% Cabernet Franc, Denis Durantou produced a wine from Lalande de Pomerol that could compete with several much more expensive Pomerol wines. Jammy berries, licorice, plums and chocolate covered raspberries open to a soft textured, charming, elegant, plummy wine that should drink well early. 89-91 Pts

Les Cruzelles From a blend of 90% Merlot 10% Cabernet Franc, Denis Durantou produced a wine from Lalande de Pomerol that could compete with several much more expensive Pomerol wines. Jammy berries, licorice, plums and chocolate covered raspberries open to a soft textured, charming, elegant, plummy wine that should drink well early. 89-91 Pts

3,945 Views   Tasted
2009
91
Forward in style, medium bodied, with ample notes of licorice, black cherry, earth and dark chocolate. The finish offers good freshness, round textures and sweet, black raspberries with a hint of cocoa powder.

Forward in style, medium bodied, with ample notes of licorice, black cherry, earth and dark chocolate. The finish offers good freshness, round textures and sweet, black raspberries with a hint of cocoa powder.

3,227 Views   Tasted