Famille Isabel Ferrando Colombis Chateauneuf, Complete Guide

Isabel Ferrando

Learn everything about Famille Isabel Ferrando Colombis Chateauneuf du Pape with wine tasting notes, wine and food pairing tips, best vintages, a history of the property and information on the vineyards and winemaking. If you want to read about other important wineries and wine makers from the Rhone valley: Links to all Rhone Valley Wine Producer Profiles

Famille Isabel Ferrando History, Overview

Famille Isabel Ferrando is one of the newer, really hot properties in the Chateauneuf du Pape appellation. The aptly named Famille Isabel Ferrando is owned by Isabel Ferrando and her family. Since their debut vintage in 2004, they have been on fire!

Isabel Ferrando did not intend to have a career as a winemaker. In fact, her first career was in the banking industry. Isabel Ferrando changed her life, moving from the financial world to a life in wine. Isabel Ferrando learned about winemaking in the Gigondas appellation, while working for Raspail Ay.

Isabel Ferrando founded the estate in 2004 when she purchased 3.9 hectares of vines in the southern part of the appellation. The goal, according to Isabel Ferrando was to create a wine that was distinct from Domaine Saint Prefert, her other Southern Rhone property.

The difference for her was about the uniqueness of terroir in each location. To help her realize her ambitions, she brought in Philippe Cambie as the consultant.

The best vintages of Famille Isabel Ferrando Colombis are: 2022, 2021, 2020, 2019, 2018, 2017, 2016, 2015, 2012, 2010, 2009, 2007 and 2005.

Domaine Isabel Ferrando Vineyards, Wines, Winemaking

Isabel Ferrando produces 2 red Chateauneuf du Pape wines.

Domaine Isabel Ferrando Colombis is made from 100% old vine Grenache that ranges in age from 65 years to more than 100 years of age. The terroir is mostly sandy soils, as well as clay soil. The vines are in 3 lieu-dits, Cristia, Les Roues and Colombis, which is where the wine takes its name from. Domaine Ferrando Colombis made its official debut with the 2004 vintage.

The percentage of stems included varies, from vintage to vintage. For example, in 2009 and in 2010, two very ripe vintages, Colombis was vinified using only whole cluster fruit, meaning that 100% of the grape stems were included during the fermentation. That has not always the case here. But starting with the 2009 vintages, the berries have not been destemmed.

Domaine Isabel Ferrando Colombis is made from 100% old vine Grenache. The wine is aged in a combination of short, conical shaped oak vats and used French oak barrels.

Not much of this wine is made. Production of Famille Isabel Ferrando Colombis is on average, about 550 cases per vintage. This is a great expression of Chateauneuf du Pape and while it can be difficult to find, especially after the wine has been in the marketplace for a few years, it is worth the effort to find a few bottles.

Domaine Saint Prefert Isabel Ferrando F601 is the newest entry in the strong stable of wines from Isabel Ferrando. 2018 is the initial release. Produced from 100% old vine Cinsault planted in 1928.The wine takes its name from the parcel where the vines are planted, which is located on the far south of the estate. The terroir is vert fine sand with quartz and a subsoil of blue clay. The wine is aged completely in demi-muids. F601 is close to impossible to find as only 800 bottles are produced.

The estate also produces not only Famille Isabel Ferrando, but in addition they also make red and white wine in the Cotes du Rhone appellation.

When to Drink Famille Isabel Ferrando Colombis, Anticipated Maturity, Decanting Time

Famille Isabel Ferrando Colombis can be enjoyed young, with about 1-2 hours of decanting. This allows the wine to soften and open its perfume. Older vintages might need very little decanting, just enough to remove the sediment.

Famille Isabel Ferrando Colombis is usually better with 3-4 years of bottle age. Of course that can vary slightly, depending on the vintage. In the best vintages the wine should be consumed within 4-18 years after the vintage.

Serving Famille Isabel Ferrando Colombis with Wine, Food Pairing Tips

Famille Isabel Ferrando Colombis is best served at 15.5 degrees Celsius, 60 degrees Fahrenheit. The cool, almost cellar temperature gives the wine more freshness and lift.

Famille Isabel Ferrando Colombis is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, stewed dishes, sausage, barbecue and cassoulet. Famille Isabel Ferrando Colombis is also good with Asian dishes, hearty fish courses like tuna, mushrooms pasta, eggplant, tomatoes and cheese.

The white wine of Famille Isabel Ferrando is best served with a myriad of different seafood dishes, shellfish, crab, lobster, sushi, sashimi, chicken, pork and veal, as well as Asian cuisine.

www.familleferrando.com

Domaine Isabel Ferrando Wine Tasting Notes

25 Vintages 73,227 Views Sort by Vintage-Rating

2021
96
With good color, the wine opens with flowery notes coupled with spice, black raspberry, smoke pepper, citrus rind and green olives. On the palate, the wine is fresh, spicy, meaty, and slightly chewy with a fruity presence on the mid-palate and a peppery edge to the dark kirsch, along with a sprig of mint that comes in at the end of the finish. This is one of the wines of the vintage. Drink from 2023-2035.

With good color, the wine opens with flowery notes coupled with spice, black raspberry, smoke pepper, citrus rind and green olives. On the palate, the wine is fresh, spicy, meaty, and slightly chewy with a fruity presence on the mid-palate and a peppery edge to the dark kirsch, along with a sprig of mint that comes in at the end of the finish. This is one of the wines of the vintage. Drink from 2023-2035.

50 Views   Tasted
2021
96
Mildly yellowed honey in color, this is the second vintage for the newly renamed Cuvée Spéciale Vieilles Clariettes. The wine opens with flowers, spice, orange rind, mint, and yellow citrus . The wine is fresh, subtle, spicy, and vibrant, with an array of citrus notes. and a touch of salt that comes in on the end of the finish. Half of the wine was vinified in small, wine globes while the remaining wine was aged in neutral foudres. The wine was aged in the same globes. and foudres for 18 months before bottling. Only 800 magnums were produced. The wine is made from 100% Old vine Clairettes. Drink from 2023-2035.

Mildly yellowed honey in color, this is the second vintage for the newly renamed Cuvée Spéciale Vieilles Clariettes. The wine opens with flowers, spice, orange rind, mint, and yellow citrus . The wine is fresh, subtle, spicy, and vibrant, with an array of citrus notes. and a touch of salt that comes in on the end of the finish. Half of the wine was vinified in small, wine globes while the remaining wine was aged in neutral foudres. The wine was aged in the same globes. and foudres for 18 months before bottling. Only 800 magnums were produced. The wine is made from 100% Old vine Clairettes. Drink from 2023-2035.

34 Views   Tasted
2021
94
Medium-bodied, and earthy in character, with notes of flowers, dark kirsch and garrigue. The wine is forward, and fruity with an elegant character. There is a slightly chewy edge to the sweet, ripe, pure red fruits on the palate and in the finish. The wine will be easy to enjoy on release and over the next 7-10 years. Drink from 2023-2032.

Medium-bodied, and earthy in character, with notes of flowers, dark kirsch and garrigue. The wine is forward, and fruity with an elegant character. There is a slightly chewy edge to the sweet, ripe, pure red fruits on the palate and in the finish. The wine will be easy to enjoy on release and over the next 7-10 years. Drink from 2023-2032.

34 Views   Tasted
2020
99
Deep ruby in color, the wine opens with an array of spices, flowers, kirsch liqueur, black raspberries and herbs. The palate is full, sensuous, round, fresh and vibrant. There is length, purity, richness, balance and complexity. But, what really makes this work it its unique, voluptuous mouthfeel, that with its depth, manages to remain light on its feet. The seamless finish remains with you for 60 seconds, building and expanding. Produced from old vine Cinsault planted in 1928, in the gravel and sand terroir of Saint Prefert., the wine is aged in used demi-muids for 18 months before bottling. Only 800 numbered bottles were produced, so if you see it, buy it! Drink from 2025-2050.

Deep ruby in color, the wine opens with an array of spices, flowers, kirsch liqueur, black raspberries and herbs. The palate is full, sensuous, round, fresh and vibrant. There is length, purity, richness, balance and complexity. But, what really makes this work it its unique, voluptuous mouthfeel, that with its depth, manages to remain light on its feet. The seamless finish remains with you for 60 seconds, building and expanding. Produced from old vine Cinsault planted in 1928, in the gravel and sand terroir of Saint Prefert., the wine is aged in used demi-muids for 18 months before bottling. Only 800 numbered bottles were produced, so if you see it, buy it! Drink from 2025-2050.

1,195 Views   Tasted
2020
98
2020 marks the debut of Familie Isabel Ferrando, which is a blend of all the estates terroirs. 2019 was the final vintage of the single vineyards. The new wine is deep, ruby in color. From there you find a spicy nose with notes cloves, cinnamon and nutmeg along with all the scents of dark red fruits. On the palate, the wine is ripe, dark and plummy. You find licorice, ripe, dark fruits, chalky tannins and an opulent, rich character on the palate. One of the deepest wines of the vintage, there is a a beautiful sense of purity, symmetry, length and a touch more of all that spice in the finish. This is so easy to drink now, but you will have a much better experience if you let it age for a few years. Drink from 2025-2045.

2020 marks the debut of Familie Isabel Ferrando, which is a blend of all the estates terroirs. 2019 was the final vintage of the single vineyards. The new wine is deep, ruby in color. From there you find a spicy nose with notes cloves, cinnamon and nutmeg along with all the scents of dark red fruits. On the palate, the wine is ripe, dark and plummy. You find licorice, ripe, dark fruits, chalky tannins and an opulent, rich character on the palate. One of the deepest wines of the vintage, there is a a beautiful sense of purity, symmetry, length and a touch more of all that spice in the finish. This is so easy to drink now, but you will have a much better experience if you let it age for a few years. Drink from 2025-2045.

1,644 Views   Tasted
2020
97
The debut vintage for the newly renamed Cuvée Spéciale Vieilles Clariettes pops from the glass with its honeysuckle, white flowers, lemon peel, white peach, pear and almond nose. On the palate, the wine balances between its freshness and depth of fruit. Crisp, long and clean with a racy acidity to all the vibrant yellow citrus, this is going to offer pleasure young, yet age and evolve. Half of the wine was vinified in neutral glass vats which adds a lot of lift and vibrancy. After the vinification, only 30% of the wine was aged in the neutral tanks while the remainder of the wine was aged in used foudres. The wine is made from 100% Old vine Clairettes. Drink from 2023-2035.

The debut vintage for the newly renamed Cuvée Spéciale Vieilles Clariettes pops from the glass with its honeysuckle, white flowers, lemon peel, white peach, pear and almond nose. On the palate, the wine balances between its freshness and depth of fruit. Crisp, long and clean with a racy acidity to all the vibrant yellow citrus, this is going to offer pleasure young, yet age and evolve. Half of the wine was vinified in neutral glass vats which adds a lot of lift and vibrancy. After the vinification, only 30% of the wine was aged in the neutral tanks while the remainder of the wine was aged in used foudres. The wine is made from 100% Old vine Clairettes. Drink from 2023-2035.

1,055 Views   Tasted
2020
97
Produced from old vine Cinsault planted in 1928, in the gravel and sand terroir of Saint Prefert. The first thing you notice is the bouquet of flowers with its strong violet, lilac and rose fragrance. The wine perfectly balanced, fresh and harmonious with richness, purity, spice and opulence. There is a purity to the fruit and a remarkable level of freshness in the layers of opulent, fruit. The wine holds your focus for close 60 seconds while all the intense, dark fruit builds and expands. The wine is aged in used demi-muids for 18 months before bottling. This is a contender for wine of the vintage. However finding it is the issue as the production is only 800 bottles a year. Drink from 2025-2050.

Produced from old vine Cinsault planted in 1928, in the gravel and sand terroir of Saint Prefert. The first thing you notice is the bouquet of flowers with its strong violet, lilac and rose fragrance. The wine perfectly balanced, fresh and harmonious with richness, purity, spice and opulence. There is a purity to the fruit and a remarkable level of freshness in the layers of opulent, fruit. The wine holds your focus for close 60 seconds while all the intense, dark fruit builds and expands. The wine is aged in used demi-muids for 18 months before bottling. This is a contender for wine of the vintage. However finding it is the issue as the production is only 800 bottles a year. Drink from 2025-2050.

952 Views   Tasted
2020
96
Floral in character, the pops with flowers, the wine pops with roses, kirsch, mint-leaf, and black raspberry. Medium-bodied, elegant, fresh, bright, clean and pure, the sweetness of the red fruits on the palate, with all the lift, energy and a touch of pepper has length and vibrancy leaving you with a touch of peppery orange peel and green olives in the endnote. The wine is made from 100% old vine Grenache from vines planted in 3 terroirs, sand, limestone and clay. The grapes are whole bunch fermented. Drink from 2024-2037.

Floral in character, the pops with flowers, the wine pops with roses, kirsch, mint-leaf, and black raspberry. Medium-bodied, elegant, fresh, bright, clean and pure, the sweetness of the red fruits on the palate, with all the lift, energy and a touch of pepper has length and vibrancy leaving you with a touch of peppery orange peel and green olives in the endnote. The wine is made from 100% old vine Grenache from vines planted in 3 terroirs, sand, limestone and clay. The grapes are whole bunch fermented. Drink from 2024-2037.

1,114 Views   Tasted
2019
98
Produced from 100% old vine Cinsault, the wine explodes with its display of flowers, roses, spice, and red with black fruits. The sense of purity in the fruits is off the hook. The only thing better is the luscious, sensuous, supple, seamless finish that steals the show. The only issue here is finding a bottle, as the production is about 800 bottles, each of which is individually boxed and numbered. Drink from 2025-2045.

Produced from 100% old vine Cinsault, the wine explodes with its display of flowers, roses, spice, and red with black fruits. The sense of purity in the fruits is off the hook. The only thing better is the luscious, sensuous, supple, seamless finish that steals the show. The only issue here is finding a bottle, as the production is about 800 bottles, each of which is individually boxed and numbered. Drink from 2025-2045.

1,635 Views   Tasted
2019
97
Elegant, fresh, refined and vibrant, the wine shows off its layers of silky textured kirsch, black raspberries, red cherries and floral notes from start to finish. As good as that is, it is the soft textured palate presence with its purity of fruit that steals the show. The wine was made from 100% old vine Grenache. Drink from 2023 - 2037

Elegant, fresh, refined and vibrant, the wine shows off its layers of silky textured kirsch, black raspberries, red cherries and floral notes from start to finish. As good as that is, it is the soft textured palate presence with its purity of fruit that steals the show. The wine was made from 100% old vine Grenache. Drink from 2023 - 2037

3,511 Views   Tasted
2018
97
In any vintage this would be a serious wine, but in a difficult vintage like 2018, this is stunning. With a rich hue, the wine is all about the silky, plush layers of ripe, sweet, pure, raspberries, kirsch and cherries that are there right from the start and never want to quit. The strong floral notes are perfect for the wines elegant charm. Produced from 100% old vine Grenache, for a wine at this level of quality and character, it is one of the steals of the vintage!

In any vintage this would be a serious wine, but in a difficult vintage like 2018, this is stunning. With a rich hue, the wine is all about the silky, plush layers of ripe, sweet, pure, raspberries, kirsch and cherries that are there right from the start and never want to quit. The strong floral notes are perfect for the wines elegant charm. Produced from 100% old vine Grenache, for a wine at this level of quality and character, it is one of the steals of the vintage!

2,159 Views   Tasted
2018
97
No F601 is not the latest supercar from Ferrari. It is the most recent offering from Isabel Ferrando. From 100% Cinsault planted in 1928, the parcel is named F601. This stunning wine offers a beautiful perfume packed with flowers, spice box, wild cherries, kirsch, underbrush, and red plums. Soft, silky, fresh, clean and pure, with spicy top notes that fit perfectly with all those sweet raspberries and kirsch notes, the wine, aged in demi-muid is going to be impossible to find as only 800 bottles were produced. Each bottle comes in its own display box, so if you find a bottle, grab it!

No F601 is not the latest supercar from Ferrari. It is the most recent offering from Isabel Ferrando. From 100% Cinsault planted in 1928, the parcel is named F601. This stunning wine offers a beautiful perfume packed with flowers, spice box, wild cherries, kirsch, underbrush, and red plums. Soft, silky, fresh, clean and pure, with spicy top notes that fit perfectly with all those sweet raspberries and kirsch notes, the wine, aged in demi-muid is going to be impossible to find as only 800 bottles were produced. Each bottle comes in its own display box, so if you find a bottle, grab it!

2,646 Views   Tasted
2017
97
Garrigue, plum, kirsch and cherries are made even better with their spicy, peppery kick. Rich, fresh, juicy clean and pure, the red cherries pop with energetic freshness and purity. The finish, which shows more of that beautiful sense of purity feels as good as it tastes on the palate. The wine is made from 100% old vine Grenache.

Garrigue, plum, kirsch and cherries are made even better with their spicy, peppery kick. Rich, fresh, juicy clean and pure, the red cherries pop with energetic freshness and purity. The finish, which shows more of that beautiful sense of purity feels as good as it tastes on the palate. The wine is made from 100% old vine Grenache.

4,504 Views   Tasted
2016
100
Deep ruby in color, the wine is concentrated, lush, round and peppery fresh. There is a definition to each layer of fruit that varies from black raspberry to kirsch. Opulent, rich and fresh, this is pure velvet in the mouth. The finish, with its purity of fruit seriously goes on and on. Complete decadence is the best way to describe this must have wine. The wine is made from 100% old vine Grenache. For a wine of this quality, it is one of the steals of the vintage!

Deep ruby in color, the wine is concentrated, lush, round and peppery fresh. There is a definition to each layer of fruit that varies from black raspberry to kirsch. Opulent, rich and fresh, this is pure velvet in the mouth. The finish, with its purity of fruit seriously goes on and on. Complete decadence is the best way to describe this must have wine. The wine is made from 100% old vine Grenache. For a wine of this quality, it is one of the steals of the vintage!

5,888 Views   Tasted
2016
98
Compelling from start to finish, the nose, with all of its showy, ripe, spicy fruits, flowers, and herbs is the initial grab. But it is on the full-bodied, dense, rich, opulent, multi-faceted palate, with its non-stop layers of ripe, vibrant, pure, peppery, deep red fruits that seals the deal. Drink from 2022-2035.

Compelling from start to finish, the nose, with all of its showy, ripe, spicy fruits, flowers, and herbs is the initial grab. But it is on the full-bodied, dense, rich, opulent, multi-faceted palate, with its non-stop layers of ripe, vibrant, pure, peppery, deep red fruits that seals the deal. Drink from 2022-2035.

4,277 Views   Tasted
2015
97
A cornucopia of herbs, a bit of pepper, and thyme with mint on top, with all the kirsch you could ask for, the wine is full bodied, and deep, yet equally fresh and light on its feet. Powerful and refined, the finish leaves you wanting another sip of this elixir. The wine is made from 100% old vine Grenache.

A cornucopia of herbs, a bit of pepper, and thyme with mint on top, with all the kirsch you could ask for, the wine is full bodied, and deep, yet equally fresh and light on its feet. Powerful and refined, the finish leaves you wanting another sip of this elixir. The wine is made from 100% old vine Grenache.

7,685 Views   Tasted
2014
93
Made from 100% Grenache, the wine is silky, sensuous and fresh, with symmetry and a poised, elegant, ripe, sweet, cherry dominated finish. This is a really solid effort for the vintage.

Made from 100% Grenache, the wine is silky, sensuous and fresh, with symmetry and a poised, elegant, ripe, sweet, cherry dominated finish. This is a really solid effort for the vintage.

2,249 Views   Tasted
2013
91
Round, lush, medium-bodied, and loaded with sweet, ripe, peppery red fruits, herbs, olives, pepper, and flowers, with only a minor touch of heat, in the end, this is fully developed and ready for prime-time drinking.

Round, lush, medium-bodied, and loaded with sweet, ripe, peppery red fruits, herbs, olives, pepper, and flowers, with only a minor touch of heat, in the end, this is fully developed and ready for prime-time drinking.

2,215 Views   Tasted
2012
92
A mélange of fresh, sweet, ripe red berries and spices are at the front of this wine. It’s sweet, spicy, fresh character leaves a good impression on the nose and an even better one on palate. A few years will add more to this 100% Grenache wine.

A mélange of fresh, sweet, ripe red berries and spices are at the front of this wine. It’s sweet, spicy, fresh character leaves a good impression on the nose and an even better one on palate. A few years will add more to this 100% Grenache wine.

3,161 Views   Tasted
2011
91
Medium bodied, flowery red berries, soft, open and forward, the wine is all about the elegant fresh, ripe cherry and garrigue character that carries through the finish.

Medium bodied, flowery red berries, soft, open and forward, the wine is all about the elegant fresh, ripe cherry and garrigue character that carries through the finish.

2,498 Views   Tasted
2010
96
Full-bodied, but not even close to over the top, the combination of luscious, silky textures, pure, sweet, fresh, black raspberry and kirsch and length and vivacity makes this perfect for current drinking. You can also age it for more secondary development.

Full-bodied, but not even close to over the top, the combination of luscious, silky textures, pure, sweet, fresh, black raspberry and kirsch and length and vivacity makes this perfect for current drinking. You can also age it for more secondary development.

4,830 Views   Tasted
If you like your Chateauneuf du Pape produced from loads of perfectly ripe dark, red fruit, topped with pepper, garrigue and fennel, with lush, juicy fruits and plush textures that end with a long, mouth filling, fresh, sweet, enticing finish, you came to the right place.

If you like your Chateauneuf du Pape produced from loads of perfectly ripe dark, red fruit, topped with pepper, garrigue and fennel, with lush, juicy fruits and plush textures that end with a long, mouth filling, fresh, sweet, enticing finish, you came to the right place.

3,930 Views   Tasted
2010
95
Full of life, this is loaded with sweet, peppery kirsch, lush cherries, herbs and spices. Produced from 100% old vine Grenache, this is a sublime Chateauneuf du Pape that’s drinking perfectly today. If you’re lucky enough to own a bottle, it’s time to pop the cork and enjoy as it’s at peak maturity. Drink from 2024-2030.

Full of life, this is loaded with sweet, peppery kirsch, lush cherries, herbs and spices. Produced from 100% old vine Grenache, this is a sublime Chateauneuf du Pape that’s drinking perfectly today. If you’re lucky enough to own a bottle, it’s time to pop the cork and enjoy as it’s at peak maturity. Drink from 2024-2030.

1,432 Views   Tasted
2009
94
A beautiful expression of sweet, ripe, kirsch, juicy fresh, black berries, thyme and voluptuous textures. The wine has richness, ripe fruits and a lively, fresh character giving it vibrancy.

A beautiful expression of sweet, ripe, kirsch, juicy fresh, black berries, thyme and voluptuous textures. The wine has richness, ripe fruits and a lively, fresh character giving it vibrancy.

3,968 Views   Tasted
2007
98
Mind blowing juice from start to finish! The explosive nose, with its herbs de Provence, black pepper, thyme and sprigs of mint topped with olive tapenade is off the hook. But the incredible wall of opulent, perfectly ripe, fruit, spice, kirsch liqueur and juicy plum notes, with its fat, juicy, opulent, viscous, silky textures must last at least 50 seconds. Little air is needed for this baby, pop and pour works just fine. If someone wanted to score this just a bit higher, I get it, because it is that good!

Mind blowing juice from start to finish! The explosive nose, with its herbs de Provence, black pepper, thyme and sprigs of mint topped with olive tapenade is off the hook. But the incredible wall of opulent, perfectly ripe, fruit, spice, kirsch liqueur and juicy plum notes, with its fat, juicy, opulent, viscous, silky textures must last at least 50 seconds. Little air is needed for this baby, pop and pour works just fine. If someone wanted to score this just a bit higher, I get it, because it is that good!

4,164 Views   Tasted
From 100% old vine Grenache, the wine blasts off with cherry liqueur, black pepper, Provencal herbs, strawberry jam and spicy raspberries, Full bodied and packed with sweet, ripe Grenache, this ostentatious Chateauneuf du Pape delivers the unique combination of pleasure and unique character for a fair price.

From 100% old vine Grenache, the wine blasts off with cherry liqueur, black pepper, Provencal herbs, strawberry jam and spicy raspberries, Full bodied and packed with sweet, ripe Grenache, this ostentatious Chateauneuf du Pape delivers the unique combination of pleasure and unique character for a fair price.

3,967 Views   Tasted
2005
94
This is drinking great today. The wine is lushly textured, concentrated, vibrant and lusty. There is a depth of flavor with the juicy, ripe, kirsch with overtones of thyme, assorted herbs, pepper and sweet cherries.

This is drinking great today. The wine is lushly textured, concentrated, vibrant and lusty. There is a depth of flavor with the juicy, ripe, kirsch with overtones of thyme, assorted herbs, pepper and sweet cherries.

2,430 Views   Tasted