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Recent Wine Tasting Notes

Goulée

17 notes Sort by: Vintage - Name - Rating

2018 Goulée  (Médoc) 91

Big, round, juicy and fat, with density, ripe, dark fruits, a kiss of oak, black cherry and licorice. Not refined, but it is so full of fruit, flavor and it\'s going to be fun to drink on release, that more than makes up for it. 90-92 Pts

1427 Views   Tasted
2017 Goulée  (Médoc) 88

Forward and round, the wine is all about the fruity entry and the sweetness harmonizing with a touch of olives and thyme on the back end. A blend of 72% Merlot, 24% Cabernet Sauvignon and 4% Cabernet Franc, this wine reached 12.8% alcohol.

1407 Views   Tasted
2016 Goulée  (Médoc) 90

Forward, easy to like, plush, ripe, round, luscious and open, the licorice coated red fruits in the finish taste and feel great. Drink this now and over the next decade or so.

984 Views   Tasted

Spicy, medium-bodied, fresh, forward with crisp, crunchy, sweet red fruits that will be ready to drink well on release, this wine was produced from a blend of 77% Merlot, 18% Cabernet Sauvignon and 5% Cabernet Franc, reaching 12.92% alcohol.

1347 Views   Tasted 89
2016 Goulée Blanc  (Bordeaux) 87

Forward, easy drinking, fresh, yellow citrus filled, summer drinking charmer that will be best in its first few years of life.

1337 Views   Tasted
2015 Goulée  (Médoc) 88

Forward, medium bodied, early drinking Merlot based wine, with round, textures and an open, red plum and cherry profile.

2319 Views   Tasted

An earthy style of Goulee by Cos, with a forward, discreet, medium bodied, bright, fresh, dark, red berry character. Produced from a blend of 77% Merlot, 19% Cabernet Sauvignon and 4% Cabernet Franc. The wine reached 12.5% alcohol. 87 - 89 Pts

2217 Views   Tasted 88
2015 Goulée Blanc  (Bordeaux) 87

Light in color, with a crisp, early drinking profile of bright lemon and citrus flavors. Medium bodied, refreshing and uncomplicated, this is a good summer quaffer.

1465 Views   Tasted
2014 Goulée  (Médoc) 90

Forward, ripe, sweet and fresh, medium/full bodied, with sweet, dark chocolate covered blackberries and thyme from start to finish. This is already quite tasty, and it should be even better with time.

2350 Views   Tasted

Goulee by Cos d’Estournel was produced from a blend of 78% Merlot, 18% Cabernet Sauvignon and 4% Cabernet Franc. With licorice and black cherry notes, the forward yet approachable wine is soft, sweet and already surprisingly earthy. It will be best young. 88-89 Pts

2363 Views   Tasted 89
2014 Goulée Blanc  (Bordeaux) 87

Easy drinking, forward styled, fresh, juicy, white Bordeaux wine for early drinking pleasure. The wine is made from a blend of 80% Sauvignon Blanc and 20% Semillon.

2008 Views   Tasted
2013 Goulée  (Médoc) 87

Produced using a blend of 61% Merlot, 32% Cabernet Sauvignon and 7% Cabernet Franc, the wine is focused on its fresh, smoky, black raspberry-filled profile. Textures are soft before the tangy, citrus and raspberry finish. 87-89 Pts

1697 Views   Tasted
2012 Goulée  (Médoc) 89

Licorice, coffee, toast, spice and blackberry in the nose. On the mouth, the wine is soft, fresh, sweet and tart, with licorice on the back end.

2322 Views   Tasted

Blending 60% Cabernet Sauvigon and 40% Merlot, the wine reached 13.38% alcohol. Light aromas of earth, black raspberry, jam and licorice open to a light wine with soft textures, light spicy cherry fruits and an easy-to-like personality. 87-89 Pts

1722 Views   Tasted 88
2011 Goulée  (Médoc) 88

Medium bodied, and easy to like, the black cherry notes and forward, soft, round textures make this an easy wine to taste.

3360 Views   Tasted

From a blend of 45% Merlot, 45% Cabernet Sauvignon and 10% Petit Verdot, the wine reached 13% alcohol. Fermented in stainless steel and aged in 20% new oak with licorice, cherry, medium body and a dry cherry finish. 89-90 Pts

2799 Views   Tasted 89
2010 Goulée  (Médoc) 90

Dark in color and packed with licorice, blackberry and chocolate covered cherries, this forward, flashy wine already delivers pleasure. This is probably best enjoyed in its first decade of life.

4360 Views   Tasted

Goulee 80% Cabernet Sauvignon and 20% Merlot combine to produce a wine that opens with a spicy profile filled with coffee, fresh, ripe dark berries and licorice. Concentrated ripe, round berries, fresh cassis and bitter chocolate are found in the finish of this lush, styled wine from the team at Chateau Cos d’Estournel. 90-92 Pts

4710 Views   Tasted 91
2009 Goulée Blanc  (Bordeaux) 87

Light in color, with refreshing, lemon and citrus flavors. Medium bodied with good acidity, it's a wine I'd drink on the young side.

3345 Views   Tasted
2009 Goulée  (Médoc) 91

Ripe, easy to like, fat, juicy, lush and round, the vanilla tinged espresso, black cherry and licorice scented wine is already serving a lot of pleasure.

3629 Views   Tasted

From a blend of 80% Cabernet Sauvignon and 20% Merlot, the wine offers licorice, cassis, blackberries and earth notes. Sweet, ripe, round and open, this fun, easy to like, affordable Bordeaux wine will drink well on release.

3631 Views   Tasted 90
2008 Goulée  (Médoc) 87

Full mature, medium bodied, soft. fruity wine with licorice, tobacco and earthy accents to the red fruits. Drink this over the next few years, before the fruit fades. The wine was produced from blending 80% Cabernet Sauvignon and 20% Merlot.

2126 Views   Tasted
2005 Goulée  (Médoc) 90

With a dark color and aromas of licorice, cassis, blackberry and smoke, this sweet, ripe, juicy and fun to taste wine should drink well early.

4429 Views   Tasted
2003 Goulée  (Médoc) 89

Still showing some its licorice, black cherry, coffee bean and earthy personality, this wine has lost some of its vibrancy and juicy fruits with time. However, the round textures are still present in the finish.

4899 Views   Tasted