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Clos du Jaugueyron

8 notes Sort by: Vintage - Name - Rating

2016
90
Floral, with fresh red fruits, earth and black cherry, with a liberal dose of new oak, the wine is medium bodied, round, fresh and fruity with notes or earth, cocoa and black cherry in the finish.

Floral, with fresh red fruits, earth and black cherry, with a liberal dose of new oak, the wine is medium bodied, round, fresh and fruity with notes or earth, cocoa and black cherry in the finish.

3,779 Views   Tasted
2015
90
Clos du Jaugueyron Margaux - From a blend of 50% Cabernet Sauvignon, 35% Merlot and 15% Cabernet Franc, the wine is forward, round and offers a nice dose of flowers, blackberry, espresso and cocoa with a medium/full bodied palate presence and a round, fruit filled finish. 89 - 91 Pts

Clos du Jaugueyron Margaux - From a blend of 50% Cabernet Sauvignon, 35% Merlot and 15% Cabernet Franc, the wine is forward, round and offers a nice dose of flowers, blackberry, espresso and cocoa with a medium/full bodied palate presence and a round, fruit filled finish. 89 - 91 Pts

3,547 Views   Tasted
2012
87
Medium-bodied, earthy and with a strong tobacco, herb, cedar, cranberry and cassis character, the wine is on the lean, crisp, bright side of the style range.

Medium-bodied, earthy and with a strong tobacco, herb, cedar, cranberry and cassis character, the wine is on the lean, crisp, bright side of the style range.

2,753 Views   Tasted
2010
87
Medium bodied, tannic and tight, the wine need coaxing to bring out its crisp, blackberry, tobacco and earthy elements.

Medium bodied, tannic and tight, the wine need coaxing to bring out its crisp, blackberry, tobacco and earthy elements.

2,385 Views   Tasted
2009
90
From a blend of 50% Cabernet Sauvignon, 35% Merlot and 15% Cabernet Franc, the wine is forward, round and offers a nice dose of flowers, blackberry, espresso and cocoa with a medium/full bodied palate presence and a round, fruit filled finish.

From a blend of 50% Cabernet Sauvignon, 35% Merlot and 15% Cabernet Franc, the wine is forward, round and offers a nice dose of flowers, blackberry, espresso and cocoa with a medium/full bodied palate presence and a round, fruit filled finish.

1,833 Views   Tasted
Supple, forward, soft and fresh, with a floral, blackberry, cocoa and dark cherry personality. The wine was produced from a blend of 50% Cabernet Sauvignon, 35% Merlot and 15% Cabernet Franc.

Supple, forward, soft and fresh, with a floral, blackberry, cocoa and dark cherry personality. The wine was produced from a blend of 50% Cabernet Sauvignon, 35% Merlot and 15% Cabernet Franc.

1,971 Views   Tasted
2006
88
Firm, classic, structured, medium/full bodied vintage with more interesting things going on in the nose, with its earthy, spicy, dark, red fruits, thyme and tobacco character. You can drink this now with an hour of decanting or another few years of age, which should remove some of the more stern tannic character.

Firm, classic, structured, medium/full bodied vintage with more interesting things going on in the nose, with its earthy, spicy, dark, red fruits, thyme and tobacco character. You can drink this now with an hour of decanting or another few years of age, which should remove some of the more stern tannic character.

2,830 Views   Tasted
2005
90
Nice, ready to drink wine, with a floral, sweet, cherry blossom, tobacco and licorice nose, soft, smooth textures and freshness in the ripe, red and dark red fruits.

Nice, ready to drink wine, with a floral, sweet, cherry blossom, tobacco and licorice nose, soft, smooth textures and freshness in the ripe, red and dark red fruits.

2,162 Views   Tasted
2000
90
Coffee, boysenberry, licorice and truffle scents, masculine, tannic, full bodied, with a touch of olive in the crème de cassis finish. This is not quite as much fun to drink as previous bottles. It's a little bit more stern and tannic. I’m going to drink my few remaining bottles over the next few years.

Coffee, boysenberry, licorice and truffle scents, masculine, tannic, full bodied, with a touch of olive in the crème de cassis finish. This is not quite as much fun to drink as previous bottles. It's a little bit more stern and tannic. I’m going to drink my few remaining bottles over the next few years.

3,291 Views   Tasted
From a blend of 60% Cabernet Sauvignon, 30% Merlot plus equal parts Petit Verdot, and Cabernet Franc, most of the vines that produce this small 110 case production wine are said to be pre-phylloxera! These old vines situated near Chateau Palmer are some of the oldest vines in Bordeaux! With aromas of flowers, cassis, earth, tobacco and spice, this soft textured, medium/full bodied, refined wine is already showing well. Elegant in style, with some tannin remaining, this should evolve for at least another 15-20 years. The wine ends with soft, sweet black cherry and kirsch filled finish.

From a blend of 60% Cabernet Sauvignon, 30% Merlot plus equal parts Petit Verdot, and Cabernet Franc, most of the vines that produce this small 110 case production wine are said to be pre-phylloxera! These old vines situated near Chateau Palmer are some of the oldest vines in Bordeaux! With aromas of flowers, cassis, earth, tobacco and spice, this soft textured, medium/full bodied, refined wine is already showing well. Elegant in style, with some tannin remaining, this should evolve for at least another 15-20 years. The wine ends with soft, sweet black cherry and kirsch filled finish.

2,241 Views   Tasted