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Château La Marzelle
8 notes Sort by: Vintage - Name - Rating
|2018||Château La Marzelle (St. Émilion Grand Cru)|
Inky and dense, the wine is lush, ripe, floral and loaded with dark cherries, espresso, smoke, licorice and round, silky textures. Vibrant and fruity with flesh on its bones, the finish is packed with dark black fruits. 92-94 Pts
938 Views Tasted Apr 19, 2019
|2017||Château La Marzelle (St. Émilion Grand Cru)|
Showing good color, the wine is ripe, fleshy, rich and sweet,. Loads of licorice and black cherry are all over the place. The wine is supple, fresh and will be ready to go early in its life. This is another hot property that keeps getting better and still sells for a fair price.
1345 Views Tasted Apr 26, 2018
|2016||Château La Marzelle (St. Émilion Grand Cru)|
Showing a nice depth of color, the wine pops with black raspberries, licorice, smoke and spice box aromas. The wine is plush, rich, round and loaded to the gills with layers of black cherries, cocoa and licorice. There is density and lift, with luscious textures. This wine keeps getting better and better.
237 Views Tasted Sep 21, 2019
Flowers and black raspberry scents are no effort to find, the wine is lush, polished, sweet, ripe and loaded with dark juicy plums, licorice and chocolate.
1668 Views Tasted Apr 29, 2017
|2015||Château La Marzelle (St. Émilion Grand Cru)|
After the ripe, sweet, black raspberries, plum and licorice, you find truffle notes in the background. The wine has density, silky tannins, freshness and a fruity finish that really works. This is already tasty, and it is going to age well too!
2041 Views Tasted May 21, 2018
Here you find that elusive combination of a great, stylish wine, with good character selling for a fair price. The licorice coated, black cherries, dark chocolate and juicy plums are there from the initial sniff, through to the finial sip. This is already tasty, and it is going to age well too!
1743 Views Tasted Mar 12, 2018
This is a winner! The texture, with its silky, plummy, concentrated, sweet fruits, blast of licorice and earth, with hints of cocoa and licorice is a pleasure to taste. Young, obviously, but this is going to get better with 5-8 years of age.
2145 Views Tasted Nov 22, 2017
With good color, the wine opens with black licorice, earth and dark chocolate-covered berries. Silky, elegant and supple with weight and density, the fruits are ripe, fresh and polished. With Jean-Luc Thunevin helping, this wine has really kicked it up another notch in just a few years!
1586 Views Tasted Apr 29, 2016
|2014||Château La Marzelle (St. Émilion Grand Cru)|
Showing better than it did during the April tastings, the wine is richer, fleshier and sweeter, with softer textures and additional complexities. With a high price to quality to ratio, this is a wine to keep track of as it continues to develop. 90-92 Pts
2597 Views Tasted Jul 2, 2015
This is the best wine the property has ever made. Jean Luc Thunevin, who was recently brought in as the new consultant, has done an excellent turn for the estate. Revealing the deepest color ever for a La Marzelle wine, it is flush with licorice, plum, coffee bean, black cherries and fresh, forward, polished textures. The wine was made from a blend of 0% Merlot, 13% Cabernet Franc, and 7% Cabernet Sauvignon. 88-90 Pts
2342 Views Tasted Apr 27, 2015
|2013||Château La Marzelle (St. Émilion Grand Cru)|
Sharp plum and bright red berry flavors end with a tangy, cherry finish. 83-85 Pts
2777 Views Tasted Apr 28, 2014
|2012||Château La Marzelle (St. Émilion Grand Cru)|
Light in color, lacking in concentration, the wine ends with a short, red berry finish.
2592 Views Tasted May 15, 2015
|2009||Château La Marzelle (St. Émilion Grand Cru)|
From a blend of 70% Merlot, 20% Cabernet Franc and 10% Cabernet Sauvignon, the wine serves up fresh, sweet black cherries, earth and thyme on the nose. The wine is open, medium bodied and ends with a dusty, cherry and herb finish.
3426 Views Tasted Jan 12, 2015