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Pastourelle de Clerc Milon

9 notes Sort by: Vintage - Name - Rating

2022
91
Red fruits, tobacco, cedar, and peppery spice show in the nose. On the palate, the wine is soft, forward, and fresh, with a sweetness to the fruits, and a delicacy, as well as freshness to the fruits on the palate. Drink from 2025-2034. 90-92 Pts.

Red fruits, tobacco, cedar, and peppery spice show in the nose. On the palate, the wine is soft, forward, and fresh, with a sweetness to the fruits, and a delicacy, as well as freshness to the fruits on the palate. Drink from 2025-2034. 90-92 Pts.

3,439 Views   Tasted
2021
90
Flowers, Asian spice, and red fruits come through easily on the nose and palate. Forward, fresh, sweet and elegant, this is already disarmingly easy to taste. Enjoy this in its youth for all its sweetness in the fruits, soft, elegant-textures and blast of mint in the endnote. Drink from 2023-2033. 89-91

Flowers, Asian spice, and red fruits come through easily on the nose and palate. Forward, fresh, sweet and elegant, this is already disarmingly easy to taste. Enjoy this in its youth for all its sweetness in the fruits, soft, elegant-textures and blast of mint in the endnote. Drink from 2023-2033. 89-91

952 Views   Tasted
2020
90
Flowers, cherries and tobacco leaves are what you initially notice before moving on to the sweet, fresh, waves of soft, polished, elegant, red fruits with their spicy edge. This is perfect for sharing in casual bistros and cafes. Drink from 2023-2034.

Flowers, cherries and tobacco leaves are what you initially notice before moving on to the sweet, fresh, waves of soft, polished, elegant, red fruits with their spicy edge. This is perfect for sharing in casual bistros and cafes. Drink from 2023-2034.

2,249 Views   Tasted
Spicy, forward and fresh, this medium-bodied charmer serves up sweet cassis with hints of savory herbs in an approchable, soft textured style that is perfect for casual bistros and cafes. 89-91 Pts

Spicy, forward and fresh, this medium-bodied charmer serves up sweet cassis with hints of savory herbs in an approchable, soft textured style that is perfect for casual bistros and cafes. 89-91 Pts

1,554 Views   Tasted
2019
91
Spicy, soft, polished, fresh and already approachable, the wine is loaded with savory edged, sweet, ripe, fresh red berries. Medium-bodied, forward and accessible, you can enjoy this on release for all of its up-front, sweet, red berries, or wait a year or two for more secondary notes to emerge. Drink from 2023-2034.

Spicy, soft, polished, fresh and already approachable, the wine is loaded with savory edged, sweet, ripe, fresh red berries. Medium-bodied, forward and accessible, you can enjoy this on release for all of its up-front, sweet, red berries, or wait a year or two for more secondary notes to emerge. Drink from 2023-2034.

681 Views   Tasted
The blend of 66% Merlot, 23% Cabernet Sauvignon and 11% Cabernet Franc provide all the elements needed to produce a forward, elegantly-styled, soft, medium-bodied wine with vibrant red fruits, a hint of cocoa and silky textures. This will be ready to go on release and should be perfect for restaurants. 90-92 Pts

The blend of 66% Merlot, 23% Cabernet Sauvignon and 11% Cabernet Franc provide all the elements needed to produce a forward, elegantly-styled, soft, medium-bodied wine with vibrant red fruits, a hint of cocoa and silky textures. This will be ready to go on release and should be perfect for restaurants. 90-92 Pts

2,719 Views   Tasted
2018
90
Forward, elegant, soft and already quite approachable, this delicious wine is fully ready to go with all its sweet, fresh, ripe red fruits, tobacco, forest leaf and floral notes. This is perfect for ordering in a restaurant as it does not require decanting.

Forward, elegant, soft and already quite approachable, this delicious wine is fully ready to go with all its sweet, fresh, ripe red fruits, tobacco, forest leaf and floral notes. This is perfect for ordering in a restaurant as it does not require decanting.

1,588 Views   Tasted
Medium-bodied with a black raspberry, floral edge to the elegant, fresh, soft textured style, you can drink this charmer on release with pleasure. 89-91 Pts

Medium-bodied with a black raspberry, floral edge to the elegant, fresh, soft textured style, you can drink this charmer on release with pleasure. 89-91 Pts

2,188 Views   Tasted
2017
89
Medium bodied, elegant, forward, red berry filled with accents of currants, tobacco leaf and wet earth. You can drink this on release.

Medium bodied, elegant, forward, red berry filled with accents of currants, tobacco leaf and wet earth. You can drink this on release.

1,764 Views   Tasted
2016
89
Finesse in style, medium bodied, with a strong floral component to the aromatic profile, this is perfect for ordering in restaurants today, or for easy going, pleasure.

Finesse in style, medium bodied, with a strong floral component to the aromatic profile, this is perfect for ordering in restaurants today, or for easy going, pleasure.

2,786 Views   Tasted
Medium bodied with a bit of minerality in the salty tannins, the wine is vinified to be soft, approachable, fruity, elegant and fresh. Pastourelle de Clerc Milon is not sold as a future, the wine is aged until it's ready for drinking, which, on average, is five years after the vintage.

Medium bodied with a bit of minerality in the salty tannins, the wine is vinified to be soft, approachable, fruity, elegant and fresh. Pastourelle de Clerc Milon is not sold as a future, the wine is aged until it's ready for drinking, which, on average, is five years after the vintage.

2,258 Views   Tasted
2015
89
If you are looking for an easy to drink wine that does not break the bank when you're dining out, this is a perfect choice. Forward, soft, fruity and round with enough, softly textured fruit to satisfy. This is a fine wine of pleasure.

If you are looking for an easy to drink wine that does not break the bank when you're dining out, this is a perfect choice. Forward, soft, fruity and round with enough, softly textured fruit to satisfy. This is a fine wine of pleasure.

2,990 Views   Tasted
2009
88
Medium bodied, forward, easy to drink, the wine is soft textured, showing a floral and cherry nose and palate. This drinks well on release. The is the first vintage for the second wine of Clerc Milon and is produced from a blend of 50% Cabernet Sauvignon and 36% Merlot, 11% Cabernet Franc, 2% Petit Verdot and 1% Carmenere.

Medium bodied, forward, easy to drink, the wine is soft textured, showing a floral and cherry nose and palate. This drinks well on release. The is the first vintage for the second wine of Clerc Milon and is produced from a blend of 50% Cabernet Sauvignon and 36% Merlot, 11% Cabernet Franc, 2% Petit Verdot and 1% Carmenere.

2,490 Views   Tasted