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Le Clarence de Haut-Brion
11 notes Sort by: Vintage - Name - Rating
|2018||Le Clarence de Haut-Brion (Pessac-Léognan)|
It is not often that a second wine truly resembles its big brother or sister but here it does. Delivering all the tobacco leaf, cigar box, red berries and smoke you're looking for in a Pessac Leognan, this is a seriously good wine. The wine was blended from 51.3% Merlot, 33% Cabernet Sauvignon, 13.1% Cabernet Franc and 2.6% Petit Verdot. 92-94 Pts
1844 Views Tasted Apr 19, 2019
|2017||Le Clarence de Haut-Brion (Pessac-Léognan)|
Silky and polished, elegant and energetic, this delight easily delivers its smoky, medium-bodied, cassis essence and spicy character and should be enjoyable with just a few years of bottle age.
1837 Views Tasted Apr 26, 2018
|2016||Le Clarence de Haut-Brion (Pessac-Léognan)|
Refined, poised, silky and fresh, the wine is already showing its smoky, earthy, stony fruits. Medium bodied and with a nice salty hit ot the tannins, give this 4-5 years in your cellar and enjoy it for the next 15 years after that..
559 Views Tasted Sep 21, 2019
Elegant, finesse styled wine with layers of sweet, ripe, juicy, cassis, blackberry, espresso, spice, earth and tobacco. Fresh, clean, complex and long it's hard to believe this is the second wine! The wine was produced from blending 51.3% Merlot, 33% Cabernet Sauvignon, 13.1% Cabernet Franc and 2.6% Petit Verdot. The wine reached 13.6% alcohol.
2416 Views Tasted Apr 29, 2017
|2015||Le Clarence de Haut-Brion (Pessac-Léognan)|
Elegant, polished, silky textured fruits, with length purity and complexity, coupled with the ability to age for a decade or more. The wine is on the ripe, red fruit side of the style range, with refinement and purity.
2877 Views Tasted May 21, 2018
Smoky blackberries, plums and dark cherries offer up a silky, lush, rich, ripe and supple textured pleasure. It's hard to believe a wine this good is only their second wine. Produced from 57% Merlot, 42% Cabernet Sauvignon and 1% Cabernet Franc, this wine hit 14.6% alcohol with a pH of 3.73. 91 - 93 Pts
2394 Views Tasted Apr 23, 2016
|2014||Le Clarence de Haut-Brion (Pessac-Léognan)|
Eau de forest, black raspberry and a note of thyme on the nose, this wine is medium-bodied wine is sweet, supple, fresh and serves up a pure cherry finish. The wine was produced from 80% Merlot, 16% Cabernet Sauvignon and 4% Cabernet Franc. 89-91 Pts
3603 Views Tasted Apr 24, 2015
|2013||Le Clarence de Haut-Brion (Pessac-Léognan)|
Medium bodied, finesse styled Pessac Leognan with cassis, earth and tobacco in the forefront. Give this another year or two for just a bit more development and softness.
2304 Views Tasted May 25, 2016
Medium bodied with fresh red berries and an open, spicy character, this wine will be best enjoyed on the young side. 87-89 Pts
2872 Views Tasted Apr 21, 2014
|2012||Le Clarence de Haut-Brion (Pessac-Léognan)|
Nice polish to the fruit, length, medium bodied, with freshness and ripe fruits with a lot of charm. There is a hint of rusticity in the tannins that can be sensed in the end note.
4648 Views Tasted May 15, 2015
With smoky red and dark berries, this wine has medium body with a short and sweet finish. 89-91 Pts
3494 Views Tasted Apr 25, 2013
|2011||Le Clarence de Haut-Brion (Pessac-Léognan)|
Caramel overtones with tobacco and sweet cherry, leaves you with a soft, easy to drink, red berry dominated wine with a finesse character.
5616 Views Tasted May 20, 2014
From an assemblage of 71.5% Merlot, 22.8% Cabernet Sauvignon, 4.5% Cabernet franc and 1.2% Petit Verdot, this wine features a kiss of oak with earth, smoky black cherry, spice and soft textures. This polished, easy-to-like Pessac Leognan has a red berry finish will drink well young. 88-90 Pts
5681 Views Tasted Apr 25, 2012
|2010||Le Clarence de Haut-Brion (Pessac-Léognan)|
Cedar wood, forest, cassis and espresso scents open to a fleshy, soft, refined, concentrated wine with real personality that finishes with polished red berries, freshness and spice.
5255 Views Tasted May 7, 2013
Le Clarence de Haut Brion With 52% Merlot 36% Cabernet Sauvignon, 2% Petit Verdot in the blend, the wine opens with smoke, oak, boysenberry, cassis and earthy tones. Soft cassis, flavors and a long finish make this a strong, surprisingly fresh and ample effort for a second wine. 91-93 Pts
5545 Views Tasted Apr 21, 2011
|2009||Le Clarence de Haut-Brion (Pessac-Léognan)|
Oak, smoke, earth and fresh, pure, blackberries offer real depth for a second wine. Rich, long, fresh and clean from start to finish.
5841 Views Tasted May 3, 2012
|2008||Le Clarence de Haut-Brion (Pessac-Léognan)|
08 Clarence Haut Brion is ruby colored and shows fresh black and bright red fruit on the nose. The wine has finesse and finishes with licorice tinted back fruit. 90-92 Pts
3823 Views Tasted Aug 31, 2009