Search Wine Tasting Notes

Black raspberries, thyme and spice come through on the nose. Medium-bodied, bright, crisp and juicy, finishing with a dusty savory, herbal edge. The wine blends 50% Cabernet Franc, 45% Merlot and 5% Cabernet Sauvignon. Drink from 2023-2032. 89-87

Black raspberries, thyme and spice come through on the nose. Medium-bodied, bright, crisp and juicy, finishing with a dusty savory, herbal edge. The wine blends 50% Cabernet Franc, 45% Merlot and 5% Cabernet Sauvignon. Drink from 2023-2032. 89-87

Fruity, forward, and fresh, with a core of soft plums, cherries and cocoa that is already accessible. You can drink this fresh, vibrant, plummy, racy wine on release. 88-90 Pts

Fruity, forward, and fresh, with a core of soft plums, cherries and cocoa that is already accessible. You can drink this fresh, vibrant, plummy, racy wine on release. 88-90 Pts

A bit reserved, so it will take a few years in the cellar or decanting to bring out its character. When that happens you will find load of fresh, soft, mineral driven red fruits, herbs and licorice to accompany all the sweet red berries. More stoic than showy, give this a few years of aging before popping a cork. Drink from 2022-2033.

A bit reserved, so it will take a few years in the cellar or decanting to bring out its character. When that happens you will find load of fresh, soft, mineral driven red fruits, herbs and licorice to accompany all the sweet red berries. More stoic than showy, give this a few years of aging before popping a cork. Drink from 2022-2033.

Round, fruity and with a strong limestone essence, offering ample juicy plums with the essence of crushed rocks on the palate, and in the finish. 88-90 Pts

Round, fruity and with a strong limestone essence, offering ample juicy plums with the essence of crushed rocks on the palate, and in the finish. 88-90 Pts

Medium-bodied, bright, crisp, fresh and floral, with a licorice and red cherry twist to top it off. 86-88 Pts

Medium-bodied, bright, crisp, fresh and floral, with a licorice and red cherry twist to top it off. 86-88 Pts

Bright red fruits, licorice and spice lead things off. Medium bodied and vinified for early drinking, the finish is bright and crisp.

Bright red fruits, licorice and spice lead things off. Medium bodied and vinified for early drinking, the finish is bright and crisp.

Medium-bodied, this is on the fresh, floral, red plum and cherry side of the style range and should be ready to drink on release.

Medium-bodied, this is on the fresh, floral, red plum and cherry side of the style range and should be ready to drink on release.

Medium-bodied and on the fresh, bright, strawberry and cherry side of the style range, this wine will be ready to drink on release.

Medium-bodied and on the fresh, bright, strawberry and cherry side of the style range, this wine will be ready to drink on release.

Light color, this bright, red cherry and licorice dominated, fresh, medium bodied wine will be best in its fresh youth. 86-88 Pts

Light color, this bright, red cherry and licorice dominated, fresh, medium bodied wine will be best in its fresh youth. 86-88 Pts

Licorice and black cherry on the nose, with a forward, medium bodied, bright, sweet and tart, strawberry and cherry character.

Licorice and black cherry on the nose, with a forward, medium bodied, bright, sweet and tart, strawberry and cherry character.

Forward, soft textured, easy to drink, medium bodied, earthy, plum, cherry and thyme focused wine for current consumption.

Forward, soft textured, easy to drink, medium bodied, earthy, plum, cherry and thyme focused wine for current consumption.

Ripe spicy berries are led by fresh, black raspberries, jam, earth, licorice and a touch of espresso bean. Deep in color, young and fresh, this blend 70% Merlot, 25% Cabernet Franc and 5% Cabernet Sauvignon should be better with a few years in the bottle.

Ripe spicy berries are led by fresh, black raspberries, jam, earth, licorice and a touch of espresso bean. Deep in color, young and fresh, this blend 70% Merlot, 25% Cabernet Franc and 5% Cabernet Sauvignon should be better with a few years in the bottle.

A nice Bordeaux value wine here, with its forward style, round, soft, polished textures and licorice, ripe black cherry and truffle personality. The wine was made from a blend of 70% Merlot, 25% Cabernet Franc and 5% Cabernet Sauvignon. The wine reached 15% alcohol, yet there is no sensation of heat.

A nice Bordeaux value wine here, with its forward style, round, soft, polished textures and licorice, ripe black cherry and truffle personality. The wine was made from a blend of 70% Merlot, 25% Cabernet Franc and 5% Cabernet Sauvignon. The wine reached 15% alcohol, yet there is no sensation of heat.

Medium bodied, fully mature, with a floral, earthy, thyme and red plum nose, the wine has soft textures, coupled with a bite from the acidity, that gives this wine a lot of lift. There is no sense in aging this any longer.

Medium bodied, fully mature, with a floral, earthy, thyme and red plum nose, the wine has soft textures, coupled with a bite from the acidity, that gives this wine a lot of lift. There is no sense in aging this any longer.

Medium bodied, fully mature, with good freshness to the fruit, the wine has a fine, sweet, plum, licorice and black cherry character, with the right amount of earthy, secondary notes. But its lack of density and fruit is also apparent. Popped and poured, the wine was made from a blend of 65% Merlot, 30% Cabernet Franc and 5% Cabernet Sauvignon.

Medium bodied, fully mature, with good freshness to the fruit, the wine has a fine, sweet, plum, licorice and black cherry character, with the right amount of earthy, secondary notes. But its lack of density and fruit is also apparent. Popped and poured, the wine was made from a blend of 65% Merlot, 30% Cabernet Franc and 5% Cabernet Sauvignon.