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Château Laville Haut-Brion

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2008 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 95

Just a knock wine that has everything an aged white Bordeaux needs. It is rich, full bodied, long, complex and loaded with perfectly ripe, yellow citrus, rocks, stones and just a hint of honey. It offers the right balance of dry sweetness and racy acidity. This should age for at least another 20 more years, or longer! 95 Points

3,522 Views   Tasted

The final vintage for this esteemed estate is a beauty. There is ample richness from the layers of sweet, ripe, grapefruit, lemon peel and Cara Cara oranges, with more than a dollop of honeysuckle. The wine has a beautiful sweetness that comes from the ripeness in the fruit that is made better with the bracing acidity. This should age for decades. 95 Points

3,890 Views   Tasted
2007 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 94

Light in color, the wine delivers an interesting blend of vanilla, bright citrus, vermouth, lemon peel and roasted nuts on the nose. Full bodied, bright and fat, the sweet and tart, slightly honeyed citrus in the finish is fresh and refreshing. The wine was made from a blend of 83% Semillon and 17% Sauvignon Blanc. 94 Points

3,772 Views   Tasted

Full bodied, rich, intense and filled with ripe lemon, grapefruit, orange, lime, stone and honeysuckle in the nose. Long, fresh, clean and pure, the waxy, citrus and mineral driven finish makes a serious impression. 95 Points

4,938 Views   Tasted
2006 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 95

The color shows development, nit the wine is still young and fresh. The wine is rich with extract, the fruit is ripe and the crushed rock, pomelo and lemon peel, with just a touch of honeysuckle really sticks with you. 95 Points

2,340 Views   Tasted
2005 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 93

Fresh, sweet, waxy, lemon, honeysuckle and grapefruit fill your nose. On the palate, there is a sweetness to the fruit coupled with freshness that keep this lively, refreshing and focused. 93 Points

3,766 Views   Tasted

With a beautiful nose of lemon peel, honeysuckle, citrus and vanilla, the wine is filled with ripe, sweet, Meyer lemons, plush, fat textures and a mildly, honeyed grapefruit and fresh, bright, lush, lemony finish. It was fun tasting this seldom seen white Bordeaux wine. 93 Points

2,874 Views   Tasted
2004 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 90

Light in style, with bright lemon, grapefruit and vanilla notes, this medium bodied wine leaves you with a fresh, vibrant, citrus filled finish. 90 Points

3,061 Views   Tasted
2003 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 90

Fat, dense, lush and concentrated with ample, sweet citrus, stone and honeysuckle notes. But the wine lacks the level of acidity needed to really make it sing, as opposed to just fine and interesting. 90 Points

4,541 Views   Tasted
2001 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 93

The floral tones that come with all the show honeysuckle add a lot to the ripe, sweet, yellow citrus, and dried peach notes. The wine is still fresh, vibrant, and plush on the palate and in the finish. 93 Points

1,635 Views   Tasted
1998 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 93

With good concentration of flavor, the wine is loaded with all the vanilla, sweet, ripe, yellow and orange citrus, flowers, herbs and just the right amount of honey on top that you need. Fresh and refreshing, this is drinking quite well today. 93 Points

2,308 Views   Tasted

Based on this wine, perhaps I should be drinking more white Bordeaux wine! Rich, full bodied, concentrated and intense, lots of fresh lemon, citrus rind, stone, vanilla and floral qualities were experienced in every sniff and sip. Still young, this delicious wine should age for years. 95 Points

4,395 Views   Tasted
1994 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 95

This has everything you need in a classic white Bordeaux wine with its citrus, lemon peel, stone and floral aromatics, rich textures and long, fresh, citrusy, honey tinged, concentrated finish. 95 Points

3,620 Views   Tasted
1990 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 93

Fully developed with its waxy lemon, lime, floral, honeysuckle and vanilla character, the wine is medium bodied, round, supple and definitely ready to drink. 93 Points

3,419 Views   Tasted
1989 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 96

The best bottle of this wine I've ever tasted kicked out with an array of secondary aromatics, butterscotch, popcorn, candied lemon peel, butter and lemon wax. Full bodied, fleshy, luscious citrus stuck with you in the finish. The wine continued evolving in the glass. 96 Points

4,006 Views   Tasted

1989 Laville Haut Brion opened with a perfume of lemon wax, fresh cut grass, citrus oil and bees wax. Soft textures were made better with a vanilla, orange and lemon finish. Fully mature, I would not hold this wine for further development. 92 Pts

3,903 Views   Tasted

Vanilla, waxy flowers and citrus on the nose. Sweet from ripe fruit, but the slightly tart and short finish was not appealing 87 Points

2,880 Views   Tasted
1987 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 90

Fading, but still holding on to its citrus, pear and tropical fruits, you also find a liberal dose of honeysuckle and stone. Medium bodied, and on its way to being even lighter, as it continues dropping fruit and increasing its acidities. Drink up. 90 Points

1,952 Views   Tasted
1985 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 90

Better on the nose, with its smoky, vanilla, butterscotch and lemony freshness, than on the palate, which while it showed density and a citrus character, it was a little listless in the finish. This bottle was good, but not great and definitely not worth the money. FWIW, I have tasted better examples of this in the past. 90 Points

4,175 Views   Tasted

1985 Laville Haut Brion Blanc offered a beautiful, complex perfume filled with honey, floral, mineral, vanilla, citrus rind and lemon. Round, voluptuous and plush, this fully mature, white Bordeaux wine ends with a fresh, zesty, lemon finish. 93 Points

4,929 Views   Tasted

Very lemon waxy with elements of fresh cut grass and ripe fruit. Thick, dense flavors and a long, sweet, citrus filled finish. 90 Points

2,904 Views   Tasted
1984 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 75

"Who's knocking at my doo"r said the 1984 Laville Haut Brion Blanc... It's death. There was a glimmer of fruit remaining, but that was hard to find. The wine was maderized. My advice, don't buy this for a birth year wine. 75 Points

3,244 Views   Tasted
1983 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 91

Fully mature, the fresh lemon peel, vanilla, spice, orange and stone nose gets things off to a good start. Almost lush in texture, the sweet, ripe citrus in the finish keeps things interesting. There is no reason to age this any longer. 91 Points

4,016 Views   Tasted

Light gold with straw in color, notes of lemon, apricot and honeysuckle dominated the perfume. Light on the palate, some bitterness was found in the citrus and apricot finish. This wine is well past its prime. Drink up. 85 Points

5,067 Views   Tasted
1982 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 83

1982 Laville Haut Brion seemed old, tired and past its prime. Light in aromatics with muted flavors. This wine has started dropping its fruit. 83 Points

4,181 Views   Tasted
1979 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 90

Fully mature, with a floral, spice, sweet Meyer lemon, Mandarin orange nose. The wine has soft textures and a medium bodied finish, with a kiss of honey on top of the citrus in the end note that adds additional character. 90 Points

2,988 Views   Tasted
1978 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 85

Clearly fading. Not much fruit of interest going on here. The was simply, simple, lacking in intensity and complexity. Drinkable, but if there was another choice available, I'd prefer the other bottle. 85 Points

1,751 Views   Tasted
1966 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 97

Served double blind, it was impossible for anyone at the table to believe this was 50 years old! Deep yellow in color, with a crushed rock, vanilla, marzipan, citrus, butterscotch, popcorn and lemon liqueur nose, it was hard to put the glass down. Rich, almost oily in texture, with ample freshness, the finish did not seem to quit, as it remained with you for at least 40 seconds! The wine did not lose its fruit in the glass during the dinner. 97 Points

2,308 Views   Tasted

Absolutely stunning in every way. With a few short years to go before this wine hits its 50th birthday, the golden hued beauty was butterscotch, popcorn, butter, caramel and citrus peel, Smooth as silk, the finish reminded me of a fresh vanilla custard. 96 Points

3,256 Views   Tasted
1961 Château Laville Haut-Brion Blanc  (Pessac-Léognan) 94

Tasting and looking at least 20 years younger than its true age, this fountain of youth was showing its fresh citrus, lemon peel and honeysuckle with ease. The wine is full bodied, concentrated, with a hint of honeyed sweetness in the citrus filled finish. Perhaps not as complex as other older vintages of Laville I've encountered, but this made up for that with its youthfulness. 94 Points

2,554 Views   Tasted