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Château La Tour Carnet

23 notes Sort by: Vintage - Name - Rating

2022
Château La Tour Carnet  (Haut-Médoc)
92
Blackberries, black cherries, flowers, tobacco leaf, cedar, and espresso nuances form the core of this wine. On the palate, the wine is creamy, lush, round, and packed with sweet, juicy, dark red fruits with notes of espresso and chocolate that come through on the finish. The wine blends 59% Merlot, 40% Cabernet Sauvignon, and 1% Cabernet Franc. You can enjoy this in its youth. Drink from 2025-2040. 91-93 Pts.

Blackberries, black cherries, flowers, tobacco leaf, cedar, and espresso nuances form the core of this wine. On the palate, the wine is creamy, lush, round, and packed with sweet, juicy, dark red fruits with notes of espresso and chocolate that come through on the finish. The wine blends 59% Merlot, 40% Cabernet Sauvignon, and 1% Cabernet Franc. You can enjoy this in its youth. Drink from 2025-2040. 91-93 Pts.

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2022
Château La Tour Carnet Blanc  (Bordeaux)
92
Flowers, spicy green apples, and pomelo form the character of this forward, sweet, fresh, white Bordeaux. This will be ready to go on release for all of its fruit and freshness. The finish serves up more of those tart Granny Smith apples and fresh lemons. Drink from 2024-2028. 92-92 Pts.

Flowers, spicy green apples, and pomelo form the character of this forward, sweet, fresh, white Bordeaux. This will be ready to go on release for all of its fruit and freshness. The finish serves up more of those tart Granny Smith apples and fresh lemons. Drink from 2024-2028. 92-92 Pts.

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2021
Château La Tour Carnet  (Haut-Médoc)
91
Black cherries, espresso and chocolate are the theme of the day here. Round, generous, and polished, the glossy finish delivers a juicy mouthful of black cherries spice and chocolate in every sip. Drink from 2024-2037.

Black cherries, espresso and chocolate are the theme of the day here. Round, generous, and polished, the glossy finish delivers a juicy mouthful of black cherries spice and chocolate in every sip. Drink from 2024-2037.

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Espresso, smoke, incense and dark plums on the nose and in the lush, round, polished, fruity palate. You can enjoy this in its youth. Drink from 2023-2037. 89-91

Espresso, smoke, incense and dark plums on the nose and in the lush, round, polished, fruity palate. You can enjoy this in its youth. Drink from 2023-2037. 89-91

1,406 Views   Tasted
2021
Château La Tour Carnet Blanc  (Bordeaux)
92
Green apples, white peach, and floral notes pop in the nose. The palate, with its fresh, lively core of green apples and ginger has a nice, brisk, citrus and spice finish. Drink from 2024-2028.

Green apples, white peach, and floral notes pop in the nose. The palate, with its fresh, lively core of green apples and ginger has a nice, brisk, citrus and spice finish. Drink from 2024-2028.

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2020
Château La Tour Carnet  (Haut-Médoc)
92
Dark garnet in color, the wine pops with its show nose of espresso, smoked currants, licorice, and barbecue aromas. The wine is ripe, round and lush with a full, rich, polished wave of black cherries and cocoa that come through easily on the mid-palate and in the finish. Drink from 2024-2045.

Dark garnet in color, the wine pops with its show nose of espresso, smoked currants, licorice, and barbecue aromas. The wine is ripe, round and lush with a full, rich, polished wave of black cherries and cocoa that come through easily on the mid-palate and in the finish. Drink from 2024-2045.

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Smoke, espresso, licorice, mesquite, black and red currant aromas appear in the perfume. The palate is lush, round, ripe and rich with smoky black cherries, bitter cocoa and black plums. The finish is powerful, full and almost muscular, leaving you with a big gulp of black fruits. 91-93 Pts

Smoke, espresso, licorice, mesquite, black and red currant aromas appear in the perfume. The palate is lush, round, ripe and rich with smoky black cherries, bitter cocoa and black plums. The finish is powerful, full and almost muscular, leaving you with a big gulp of black fruits. 91-93 Pts

1,761 Views   Tasted
2019
Château La Tour Carnet Blanc  (Bordeaux)
92
Honeysuckle, green apples, pears and lemon rind with a touch of vanilla are the perfect backdrop for the fresh, crisp, juicy, vibrant, palate. The finish serves up more of those Granny Smith apples and lemons. Drink from 2022-2029.

Honeysuckle, green apples, pears and lemon rind with a touch of vanilla are the perfect backdrop for the fresh, crisp, juicy, vibrant, palate. The finish serves up more of those Granny Smith apples and lemons. Drink from 2022-2029.

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Light in color, the lemon, lime vanilla is fun to nose. On the palate, the wine is sweet, filled with honeysuckle, candied grapefruit and lemon peel. The wine was made from blending 60% Semillon and 40% Sauvignon Blanc. 91 Pts

Light in color, the lemon, lime vanilla is fun to nose. On the palate, the wine is sweet, filled with honeysuckle, candied grapefruit and lemon peel. The wine was made from blending 60% Semillon and 40% Sauvignon Blanc. 91 Pts

3,528 Views   Tasted
2019
Château La Tour Carnet  (Haut-Médoc)
92
Espresso, blackberries, smoke, licorice and cocoa open the wine. Here you find a full-bodied wine with polished tannins and layers of round-textured fruits giving way to a supple finish packed with fruit and a touch of oak. The wine is a blend of 50% Cabernet Sauvignon and 50% Merlot. Drink from 2024-2039.

Espresso, blackberries, smoke, licorice and cocoa open the wine. Here you find a full-bodied wine with polished tannins and layers of round-textured fruits giving way to a supple finish packed with fruit and a touch of oak. The wine is a blend of 50% Cabernet Sauvignon and 50% Merlot. Drink from 2024-2039.

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Full-bodied with layers of blackberries, espresso, smoke and tobacco leaf on the nose and palate. The chocolate-covered blackberry and cassis in the endnote keeps on going, which is a good thing. The wine was made from a 50/50 blend of Cabernet Sauvignon and Merlot. 91-93 Pts

Full-bodied with layers of blackberries, espresso, smoke and tobacco leaf on the nose and palate. The chocolate-covered blackberry and cassis in the endnote keeps on going, which is a good thing. The wine was made from a 50/50 blend of Cabernet Sauvignon and Merlot. 91-93 Pts

2,563 Views   Tasted
2018
Château La Tour Carnet  (Haut-Médoc)
93
Licorice, espresso, chocolate, plums, black cherry and jam pop up with little effort. The wine is full-bodied, rich and fleshy with length and loads of ripe, dark red fruits in the lush finish.

Licorice, espresso, chocolate, plums, black cherry and jam pop up with little effort. The wine is full-bodied, rich and fleshy with length and loads of ripe, dark red fruits in the lush finish.

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The oak feels dialed back, which is a good thing as now, you can enjoy all the ripe, round, fresh, juicy, dark red berries, soft tannins and ripe, red berry, smoke, coffee bean and earthy finish. 91-93 Pts

The oak feels dialed back, which is a good thing as now, you can enjoy all the ripe, round, fresh, juicy, dark red berries, soft tannins and ripe, red berry, smoke, coffee bean and earthy finish. 91-93 Pts

6,987 Views   Tasted
2018
Château La Tour Carnet Blanc  (Bordeaux)
91
With a nice jolt of lemony freshness, you also find pomelo, vanilla and yellow tropical fruits. This will be perfect on release and over the next few years. The wine was made from blending 60% Semillon and 40% Sauvignon Blanc.

With a nice jolt of lemony freshness, you also find pomelo, vanilla and yellow tropical fruits. This will be perfect on release and over the next few years. The wine was made from blending 60% Semillon and 40% Sauvignon Blanc.

1,538 Views   Tasted
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2017
Château La Tour Carnet Blanc  (Bordeaux)
91
Light in color, this wine offers lemon peel, herbs and licorice on the nose. In the mouth, you find fresh yellow citrus fruits and a trace of honey that remains with you through the crispy finish. The wine was made from blending 60% Semillon and 40% Sauvignon Blanc.

Light in color, this wine offers lemon peel, herbs and licorice on the nose. In the mouth, you find fresh yellow citrus fruits and a trace of honey that remains with you through the crispy finish. The wine was made from blending 60% Semillon and 40% Sauvignon Blanc.

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2017
Château La Tour Carnet  (Haut-Médoc)
91
Smoky, deep red fruits, espresso, tobacco, oak and wet earth are easy to find here. Round, forward, open and almost ready, give this a few years in the cellar to further develop.

Smoky, deep red fruits, espresso, tobacco, oak and wet earth are easy to find here. Round, forward, open and almost ready, give this a few years in the cellar to further develop.

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Scarlet hued, this wine offers an earthy, smoky, forest and blackberry profile. On the palate, this is fleshy, voluminous and smooth with fresh, dark red fruits, licorice and strong notes of toasty oak in the finish.

Scarlet hued, this wine offers an earthy, smoky, forest and blackberry profile. On the palate, this is fleshy, voluminous and smooth with fresh, dark red fruits, licorice and strong notes of toasty oak in the finish.

3,933 Views   Tasted
2016
Château La Tour Carnet  (Haut-Médoc)
91
Deeply colored, this is already showing off its round, concentrated, lush, display of ripe, dark, sweet, ripe fruits, smoke, licorice, dark chocolate and espresso.

Deeply colored, this is already showing off its round, concentrated, lush, display of ripe, dark, sweet, ripe fruits, smoke, licorice, dark chocolate and espresso.

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Dark in hue with loads of fruit, density and a fruity, concentrated, round textured, fleshy finish.

Dark in hue with loads of fruit, density and a fruity, concentrated, round textured, fleshy finish.

4,519 Views   Tasted
2015
Château La Tour Carnet  (Haut-Médoc)
91
Much better from the bottle than from the barrel, the round textured, forward wine provides a plummy, licorice, espresso and dark cherry nose. Polished, lush, ripe fruits, licorice and espresso complete the experience.

Much better from the bottle than from the barrel, the round textured, forward wine provides a plummy, licorice, espresso and dark cherry nose. Polished, lush, ripe fruits, licorice and espresso complete the experience.

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With 70% Merlot and 30% Cabernet Sauvignon in the blend, the wine is full bodied, showing espresso bean, smoke, licorice, vanilla, spice and black cherries. Round, open and flashy, the wine finishes with dark chocolate and spicy, dark red fruits. 87 - 89 Pts

With 70% Merlot and 30% Cabernet Sauvignon in the blend, the wine is full bodied, showing espresso bean, smoke, licorice, vanilla, spice and black cherries. Round, open and flashy, the wine finishes with dark chocolate and spicy, dark red fruits. 87 - 89 Pts

3,038 Views   Tasted
2014
Château La Tour Carnet  (Haut-Médoc)
89
Full bodied, round, forward and a touch oaky at this stage, with a large dose of licorice, coffee and black cherry in the finish.

Full bodied, round, forward and a touch oaky at this stage, with a large dose of licorice, coffee and black cherry in the finish.

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Leaning oaky, this lush, sweet wine has low acidity, good concentration and a forward, ripe, fruit filled style with a modern leaning. This will drink well young. The wine was made from a blend of 59% Merlot, 37% Cabernet Sauvignon, 3% Petit Verdot and 1% Cabernet Franc. 89-90 Pts

Leaning oaky, this lush, sweet wine has low acidity, good concentration and a forward, ripe, fruit filled style with a modern leaning. This will drink well young. The wine was made from a blend of 59% Merlot, 37% Cabernet Sauvignon, 3% Petit Verdot and 1% Cabernet Franc. 89-90 Pts

3,773 Views   Tasted
2013
Château La Tour Carnet  (Haut-Médoc)
86
With espresso, oak, sweet black raspberries and cherry, this wine serves up a modern style of Bordeaux that shows too much wood for the vintage. 85-88 Pts

With espresso, oak, sweet black raspberries and cherry, this wine serves up a modern style of Bordeaux that shows too much wood for the vintage. 85-88 Pts

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2012
Château La Tour Carnet  (Haut-Médoc)
89
Smoke, oak and sweet ripe fruits, with an open, forward, sweet, black cherry, vanilla character, that is ready to drink.

Smoke, oak and sweet ripe fruits, with an open, forward, sweet, black cherry, vanilla character, that is ready to drink.

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Oaky and modern, which is not a bad thing, but the wine is too oaky and too modern in his vintage as the wine is suffering from too much extraction with its dry, tart and green finish. 85-88 Pts

Oaky and modern, which is not a bad thing, but the wine is too oaky and too modern in his vintage as the wine is suffering from too much extraction with its dry, tart and green finish. 85-88 Pts

4,909 Views   Tasted
2011
Château La Tour Carnet  (Haut-Médoc)
90
Oak, truffle and black cherry scents with plush, fat textures and a sweet, ripe, oaky, black cherry finish. This will be fun to drink young. 90-91 Pts

Oak, truffle and black cherry scents with plush, fat textures and a sweet, ripe, oaky, black cherry finish. This will be fun to drink young. 90-91 Pts

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2010
Château La Tour Carnet  (Haut-Médoc)
90
La Tour Carnet Oak, spice, cassis, earth and mocha scents open to a powerful, concentrated tannic wine with the structure to age well. There is some dryness in the finish. 89-91

La Tour Carnet Oak, spice, cassis, earth and mocha scents open to a powerful, concentrated tannic wine with the structure to age well. There is some dryness in the finish. 89-91

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2009
Château La Tour Carnet  (Haut-Médoc)
92
Modern in style, this Merlot dominated, deeply colored wine opens with a perfume filled with coffee, licorice, black and blue fruit and chocolate. Concentrated, fleshy and flashy, produced from a blend of 53% Merlot, 40% Cabernet Sauvignon, 5% Cabernet Franc and 2% Petit Verdot, this delicious Haut Medoc needs a few years before the oak fully integrates.

Modern in style, this Merlot dominated, deeply colored wine opens with a perfume filled with coffee, licorice, black and blue fruit and chocolate. Concentrated, fleshy and flashy, produced from a blend of 53% Merlot, 40% Cabernet Sauvignon, 5% Cabernet Franc and 2% Petit Verdot, this delicious Haut Medoc needs a few years before the oak fully integrates.

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2008
Château La Tour Carnet  (Haut-Médoc)
89
From a blend of 52% Merlot and 48% Cabernet Sauvignon, the wine is still on the oaky side with coffee bean, vanilla, licorice and black cherry notes in the aromatics. Soft, round and forward, while not complex, it's fun and already easy to drink.

From a blend of 52% Merlot and 48% Cabernet Sauvignon, the wine is still on the oaky side with coffee bean, vanilla, licorice and black cherry notes in the aromatics. Soft, round and forward, while not complex, it's fun and already easy to drink.

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2006
Château La Tour Carnet  (Haut-Médoc)
90
Still just a bit oaky, but over the years, the wine has better integrated the wood. Full-bodied, round and with some firm tannins, the wine offers loads of black fruit, thyme and tobacco on the nose and palate.

Still just a bit oaky, but over the years, the wine has better integrated the wood. Full-bodied, round and with some firm tannins, the wine offers loads of black fruit, thyme and tobacco on the nose and palate.

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2005
Château La Tour Carnet  (Haut-Médoc)
90
Cigar box, tobacco, black raspberry, medium bodied, soft and ready for business.

Cigar box, tobacco, black raspberry, medium bodied, soft and ready for business.

4,505 Views   Tasted
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Dark in color, this powerful wine offers pungent aromas of blackberry, cassis, truffle, earth, tobacco, coffee and blue fruit. Ripe, tannic and a little rustic, this robust, Bordeaux wine needs at least another 5-8 years in the cellar before it softens and comes together.

Dark in color, this powerful wine offers pungent aromas of blackberry, cassis, truffle, earth, tobacco, coffee and blue fruit. Ripe, tannic and a little rustic, this robust, Bordeaux wine needs at least another 5-8 years in the cellar before it softens and comes together.

7,722 Views   Tasted
Not much in the way of elegance. But there is gobs of fruit as well as tannin. Give this beast at least 10-15 years before popping a bottle.

Not much in the way of elegance. But there is gobs of fruit as well as tannin. Give this beast at least 10-15 years before popping a bottle.

3,617 Views   Tasted
2004
Château La Tour Carnet  (Haut-Médoc)
88
Still oaky, with licorice, tobacco and black fruits. Round textured and easy to drink, this is probably not going to get much better with age.

Still oaky, with licorice, tobacco and black fruits. Round textured and easy to drink, this is probably not going to get much better with age.

2,772 Views   Tasted
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