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Château La Cabanne
11 notes Sort by: Vintage - Name - Rating
|2018||Château La Cabanne (Pomerol)|
Richly colored, the wine pops from the nose with flowers, cocoa, thyme and red fruits. Soft, polished, fruity and silky, this is a solid wine from La Cabanne. 91-93 Pts
1197 Views Tasted Apr 19, 2019
|2016||Château La Cabanne (Pomerol)|
It is easy to find all the ripe, sweet, round, fresh cherries surrounded by cocoa, black plums and earth on the nose and mouth. Soft and smooth, this will start showing really well with 3-4 years of age.
425 Views Tasted Sep 21, 2019
I like this even more than the last time I tasted this, due to all the ripe, polished, lushly textured, dark red fruits, licorice, flowers and earth. The wine is soft and polished, with a fruity, silky finish.
1110 Views Tasted Feb 9, 2019
Chocolate-covered plums dusted with cayenne arrive on the palate, they bring along flowers, black raspberry and a little more spice on the nose. Medium bodied with a freshness, this wine was made from a blend of 94% Merlot and 6% Cabernet Franc and is 14.8% alcohol with a pH of 3.65.
1193 Views Tasted Apr 29, 2017
|2015||Château La Cabanne (Pomerol)|
Much better from bottle than it was in barrel, which is always a good thing. Right? Medium/full bodied, with soft, elegant textures and a beautiful purity to the plums and cherries, that are perfectly blended with all the wet earth, thyme and cocoa you could ask for. The finish is soft, fresh and filled with ripe fruits.
3177 Views Tasted Mar 12, 2018
A bowl of sun-ripened, hand-polished plums adorned with spice and cherry notes, this wine exhibits earthy complexities, soft tannins and freshness, making this the best vintage of La Cabanne I have ever tasted. 90-92 Pts
1893 Views Tasted Apr 27, 2016
|2014||Château La Cabanne (Pomerol)|
Blending 94% Merlot and 6% Cabernet Franc produced a medium bodied, slightly firm, classic styled, cherry and plum dominated wine with a wild strawberry note in the almost, crisp finish.
2009 Views Tasted Feb 4, 2017
Earthy red fruits in a medium-bodied wine, which is bright, spicy and fresh. 86-88 Pts
1363 Views Tasted Apr 24, 2015
|2013||Château La Cabanne (Pomerol)|
Lots of easy to taste, crisp, bright red fruits, herbs and spice in this open, medium bodied wine.
1810 Views Tasted Feb 9, 2016
Pale in color with forward style, but without much complexity or volume, the wine ends with an open cherry finish. 86-88 Pts
1328 Views Tasted Apr 25, 2014
|2012||Château La Cabanne (Pomerol)|
Medium bodied, with bright, red fruits, plum and earthy cherry notes, this will drink well young.
1962 Views Tasted Mar 11, 2015
|2011||Château La Cabanne (Pomerol)|
Medium bodied and short, there is ample red plums, spice and earth, but the finish shows tart flavors and some dryness in the end notes. From a blend of 92% Merlot, 8% Cabernet Sauvignon, drink this wine young.
2700 Views Tasted Feb 16, 2014
Medium bodied with kirsch and earth, this is a Pomerol to enjoy young. 85-87 Pts
1986 Views Tasted Apr 21, 2012
|2010||Château La Cabanne (Pomerol)|
Medium bodied, easy to drink, red and black plum filled wine with a slightly rustic finish. The nose, with its floral, cocoa and fresh fruit aromatics is more interesting that what you find on the palate.
4418 Views Tasted Aug 3, 2013
|2009||Château La Cabanne (Pomerol)|
Black raspberries, wild strawberry and herbs, medium bodied and soft, but not silky, with a cherry dominated finish. This is best enjoyed in its youth as the wine does not have the stuffing for long term aging.
4369 Views Tasted Aug 14, 2013
|2005||Château La Cabanne (Pomerol)|
Mature, easy drinking, plummy wine, with a light truffle accent to the red plum core of fruit. Round, with a bit of rusticity in the texture, this medium bodied wine shows a touch of green leafy notes in the red berry finish. Drink this over the next few years, as it is only going to fade from there.
1225 Views Tasted Feb 9, 2019
|2001||Château La Cabanne (Pomerol)|
Medium bodied, light in color, with a bright, red berry center of fruit, paired with spice and earthy aromatics. Simple and already mature, this is not a wine for further aging, as more time will only lighten the fruit, and exacerbate the acidity.
2177 Views Tasted Oct 25, 2016