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Château Coufran

18 notes Sort by: Vintage - Name - Rating

2023
89
Chocolate, black cherries, licorice, just a hint of espresso, and mint fill the nose, and the medium-bodied, bright, dusty, savory palate. Drink from 2026-2038. 88-90 Pts.

Chocolate, black cherries, licorice, just a hint of espresso, and mint fill the nose, and the medium-bodied, bright, dusty, savory palate. Drink from 2026-2038. 88-90 Pts.

432 Views   Tasted
2022
90
With loads of sweet, ripe, creamy plums, cocoa, chocolate and espresso on the nose and palate, the creamy-textured palate, with its layers of sweet, ripe, fruits seals the deal. Drink from 2025-2040. 89-91 Pts.

With loads of sweet, ripe, creamy plums, cocoa, chocolate and espresso on the nose and palate, the creamy-textured palate, with its layers of sweet, ripe, fruits seals the deal. Drink from 2025-2040. 89-91 Pts.

1,654 Views   Tasted
2021
87
Black cherries, thyme and herbs show in the perfume and on the medium-bodied, soft, slightly-salty, red berry palate, which wraps everything up nicely with a light touch of cocoa on the backend. This is going to be delicious on release. Drink from 2024-2034.

Black cherries, thyme and herbs show in the perfume and on the medium-bodied, soft, slightly-salty, red berry palate, which wraps everything up nicely with a light touch of cocoa on the backend. This is going to be delicious on release. Drink from 2024-2034.

273 Views   Tasted
Dark red currants, cherries and a touch of espresso are what you initially notice before finding the medium-bodied, round-textured, cherry-filled mid-palate and savory-edged, red pit fruit finish. Drink from 2023-2033. 88-87

Dark red currants, cherries and a touch of espresso are what you initially notice before finding the medium-bodied, round-textured, cherry-filled mid-palate and savory-edged, red pit fruit finish. Drink from 2023-2033. 88-87

983 Views   Tasted
2020
89
Chocolate, currants, peppery spices and dried flowers come to the front of the perfume. Soft, round, medium-bodied, and fruity with a focus on its drinkability, red polished fruits and the hint of chocolate overtones in the finish. Drink from 2023-2036.

Chocolate, currants, peppery spices and dried flowers come to the front of the perfume. Soft, round, medium-bodied, and fruity with a focus on its drinkability, red polished fruits and the hint of chocolate overtones in the finish. Drink from 2023-2036.

1,030 Views   Tasted
Medium-bodied, soft, round and fruity with a focus on its cassis, plum, mocha and herb character on the nose and on the palate. I like the chocolate overtones in the finish. This is clearly a step up from previous vintages. 88-90 Pts

Medium-bodied, soft, round and fruity with a focus on its cassis, plum, mocha and herb character on the nose and on the palate. I like the chocolate overtones in the finish. This is clearly a step up from previous vintages. 88-90 Pts

1,591 Views   Tasted
2019
89
Clearly things are on a roll here at Coufran, as this competes for the finest wine ever produced at the property. Medium-bodied, with flowers, herbs, spice, cocoa and red fruits show up easily in the nose and on the earthy, plummy, round, polished palate, leaving you with a bit of espresso, cocoa and plums in the finish. Drink from 2023-2033.

Clearly things are on a roll here at Coufran, as this competes for the finest wine ever produced at the property. Medium-bodied, with flowers, herbs, spice, cocoa and red fruits show up easily in the nose and on the earthy, plummy, round, polished palate, leaving you with a bit of espresso, cocoa and plums in the finish. Drink from 2023-2033.

725 Views   Tasted
2018
88
Better in bottle than in barrel, the wine is round and fruity, with nice chocolate overtones to its sweet plummy character that show on the nose and soft textured palate.

Better in bottle than in barrel, the wine is round and fruity, with nice chocolate overtones to its sweet plummy character that show on the nose and soft textured palate.

1,460 Views   Tasted
Forward, direct, simple, Merlot-dominated Medoc that will be easy to drink on release. 85-87 Pts

Forward, direct, simple, Merlot-dominated Medoc that will be easy to drink on release. 85-87 Pts

2,338 Views   Tasted
2017
85
Round, soft textured and simple, you'll find red fruits in a forward style. Truly without faults, this is already easy to imbibe.

Round, soft textured and simple, you'll find red fruits in a forward style. Truly without faults, this is already easy to imbibe.

1,968 Views   Tasted
2016
84
Medium-bodied, lean, bright wine with a core of crisp red fruit.

Medium-bodied, lean, bright wine with a core of crisp red fruit.

2,256 Views   Tasted
Medium-bodied with an earthy tobacco and dark cherry profile, this wine is simple with an early-drinking style.

Medium-bodied with an earthy tobacco and dark cherry profile, this wine is simple with an early-drinking style.

2,050 Views   Tasted
2015
84
Forward, with a light, red plum and cherry profile, dusty tannins and a simple, direct, red berry finish for early drinking pleasure.

Forward, with a light, red plum and cherry profile, dusty tannins and a simple, direct, red berry finish for early drinking pleasure.

2,148 Views   Tasted
Forward, medium bodied, with good color and a simple, plum and tart cherry profile for early drinking pleasure. 84 - 86 Pts

Forward, medium bodied, with good color and a simple, plum and tart cherry profile for early drinking pleasure. 84 - 86 Pts

2,764 Views   Tasted
2014
85
Medium bodied, forward, simple and direct, with a rustic, dark, red fruit finish.

Medium bodied, forward, simple and direct, with a rustic, dark, red fruit finish.

3,554 Views   Tasted
2013
83
Lean, light and bright, with a focus on its fresh, lively, red berry character.

Lean, light and bright, with a focus on its fresh, lively, red berry character.

2,100 Views   Tasted
2012
86
Simple, easy drinking Merlot based wine, with an espresso bean, black cherry, thyme and cocoa character.

Simple, easy drinking Merlot based wine, with an espresso bean, black cherry, thyme and cocoa character.

3,097 Views   Tasted
With the highest percentage of Merlot planted in the Medoc, the estate was able to produce a medium bodied, coffee, cherry, herb and earthy wine that will be at its best on release. 84-86 Pts

With the highest percentage of Merlot planted in the Medoc, the estate was able to produce a medium bodied, coffee, cherry, herb and earthy wine that will be at its best on release. 84-86 Pts

4,703 Views   Tasted
2011
83
Rustic tannins which leave a drying impression with its tart and sweet bright red fruit, herbs and strong espresso bean nose.

Rustic tannins which leave a drying impression with its tart and sweet bright red fruit, herbs and strong espresso bean nose.

3,147 Views   Tasted
2010
85
From the highest percentage of Merlot in the Left Bank, while there are no faults in the wine, there is no real character or personality either. This is a wine to drink on the young side. The wine ws produced from a blend of 85% Merlot andf 15% Cabernet Sauvignon.

From the highest percentage of Merlot in the Left Bank, while there are no faults in the wine, there is no real character or personality either. This is a wine to drink on the young side. The wine ws produced from a blend of 85% Merlot andf 15% Cabernet Sauvignon.

4,435 Views   Tasted
2009
85
This Merlot dominated wine is uncomplicated, slightly rustic, medium bodied and forward in style.

This Merlot dominated wine is uncomplicated, slightly rustic, medium bodied and forward in style.

3,848 Views   Tasted
2008
84
Medium bodied, with earth and cherry tones, this uncomplicated wine ends with a rustic texture in the finish.

Medium bodied, with earth and cherry tones, this uncomplicated wine ends with a rustic texture in the finish.

3,417 Views   Tasted
2006
80
Strict, medium-bodied, almost light wine with lean red fruits in its core and rustic tannins in the finish.

Strict, medium-bodied, almost light wine with lean red fruits in its core and rustic tannins in the finish.

4,620 Views   Tasted
2005
86
Too much oak for the black cherry dominated, round wine leaves this feeling far too woody at the moment. Perhaps time will help this come together, if the oak fades.

Too much oak for the black cherry dominated, round wine leaves this feeling far too woody at the moment. Perhaps time will help this come together, if the oak fades.

3,619 Views   Tasted