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Recent Wine Tasting Notes

Château Adaugusta

8 notes Sort by: Vintage - Name - Rating

2018 Château Adaugusta  (St. Émilion Grand Cru) 89

Fruity, medium-bodied, soft, easy-drinking, round-textured expression of earth, licorice and cherries, which will be charming on release. 88-90 Pts

965 Views   Tasted
2016 Château Adaugusta  (St. Émilion Grand Cru) 90

Round, soft, polished fruits are accompanied by licorice and juicy, sweet, red plums in the medium bodied, energetic finish.

312 Views   Tasted

Lush, polished fruits, silky tannins, sweet, ripe juicy plums and cherries from start to finish – and all for a very fair price!

864 Views   Tasted 90
2015 Château Adaugusta  (St. Émilion Grand Cru) 88

Medium-bodied, soft, gentle textured tannins with sweet, cherries from start to finish. This will be at its best over the next 5-7 years.

1343 Views   Tasted

Fresh, soft, ripe, forward, medium-bodied with easy-to-find charms and silky tannins, this wine is all about the sweet, black raspberry, plum finish.

1002 Views   Tasted 89
2014 Château Adaugusta  (St. Émilion Grand Cru) 85

Crowd pleasing in style, this wine is forward, easy drinking, fruity and uncomplicated. 84-86 Pts

1249 Views   Tasted
2013 Château Adaugusta  (St. Émilion Grand Cru) 85

Light in color and medium bodied with a light cherry core, this wine should be consumed young. 84-86 Pts

1074 Views   Tasted
2011 Château Adaugusta  (St. Émilion Grand Cru) 87

From a typical mix of 8% Merlot and 20% Cabernet Franc and with a dark hue, the wine offers a fun, easy-to-like and plush black cherry and chocolate personality. 87-88 Pts

1250 Views   Tasted
2010 Château Adaugusta  (St. Émilion Grand Cru) 87

Adaugusta 80% Merlot and 20% Cabernet Franc from vines that average 40 year of age produced a medium bodied wine with jammy blackberries, fennel and a soft kirsch finish. 86-88 Pts

1953 Views   Tasted
2009 Château Adaugusta  (St. Émilion Grand Cru) 87

Medium-bodied, easy drinking, earthy, tobacco and plum filled, soft for current consumption.

783 Views   Tasted