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Château Trapaud

2 notes Sort by: Vintage - Name - Rating

2021
91
Mint, pepper, flowers, and black raspberries form the complex aromatic profile. On the palate, the wine is vibrant, fresh and plummy, with a side of crisp red cherries and peppery spices to match. Trapaud has one of the highest percentages of Cabernet Franc planted in Saint Emilion today at close to 70'%. This is quite successful for the vintage. Drink from 2024-2037.

Mint, pepper, flowers, and black raspberries form the complex aromatic profile. On the palate, the wine is vibrant, fresh and plummy, with a side of crisp red cherries and peppery spices to match. Trapaud has one of the highest percentages of Cabernet Franc planted in Saint Emilion today at close to 70'%. This is quite successful for the vintage. Drink from 2024-2037.

1,343 Views   Tasted
2020
91
An interesting wine, due to this blend, 60% Cabernet Franc and 40% Merlot, the pops aromatically with nuances of flowers, espresso, seaweed, licorice, spice and black cherries. Medium-bodied, silky and fresh, with a supple-textured tone to the fruits, polished tannins, good energy and sweetness to the berries. There is a touch of dark chocolate and sea salt that comes in the end that rounds everything out. Drink from 2023-2037.

An interesting wine, due to this blend, 60% Cabernet Franc and 40% Merlot, the pops aromatically with nuances of flowers, espresso, seaweed, licorice, spice and black cherries. Medium-bodied, silky and fresh, with a supple-textured tone to the fruits, polished tannins, good energy and sweetness to the berries. There is a touch of dark chocolate and sea salt that comes in the end that rounds everything out. Drink from 2023-2037.

1,232 Views   Tasted