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Château Carignan
8 notes Sort by: Vintage - Name - Rating
| 2018 | Château Carignan Prima (Premières Côtes de Bordeaux) | |
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Medium bodied, blending herbs, red currants, oak and olives in the finish. The wine was made from 100% Merlot. 86-88 Pts 1080 Views Tasted Apr 19, 2019 |
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| 2017 | Château Carignan Prima (Premières Côtes de Bordeaux) | |
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Soft, round and plummy with an easy drinking, red cherry and plum personality, you'll want to drink this in its first decade of life. 1181 Views Tasted Apr 26, 2018 |
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| 2016 | Château Carignan Prima (Premières Côtes de Bordeaux) | |
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Medium bodied, soft and with freshness in the fruit and soft tannins, there is a nice, round, fresh quality to the fruit in the finish. The wine was made from 100% Merlot. 1139 Views Tasted Apr 29, 2017 |
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| 2015 | Château Carignan Prima (Premières Côtes de Bordeaux) | |
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Produced from 100% Merlot, the wine is forward with round, open dark chocolate covered, black cherries and a kiss of herbs in the end note. 1930 Views Tasted Apr 29, 2016 |
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| 2014 | Château Carignan Prima (Premières Côtes de Bordeaux) | |
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Medium bodied, bright, crisp and very fresh red fruits with touches of olive, herbs and espresso in the soft, forward finish. 1703 Views Tasted Jan 6, 2018 |
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| 2012 | Château Carignan Prima (Premières Côtes de Bordeaux) | |
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From 100% Merlot, the wine is light in color, medium bodied and offers a cherry griotte personality that is for early drinking, with a slightly drying touch in the finish. 2100 Views Tasted May 15, 2015 |
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| 2010 | Château Carignan Prima (Premières Côtes de Bordeaux) | |
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Still showing youthful aromas of oak, blackberry, thyme and cocoa, another year or two in the cellar should add more softness to the medium bodied, black cherry finish. 3916 Views Tasted Aug 13, 2015 |
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| 2009 | Château Carignan Prima (Premières Côtes de Bordeaux) | |
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This ready to drink, medium bodied, round, Bordeaux value wine offers an espresso, black cherry, licorice and plummy personality. This is not a wine meant to make old bones. I'd drink this over the next 4-5 years. 3236 Views Tasted Sep 12, 2014 |
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