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Ferraton Père & Fils

8 notes Sort by: Vintage - Name - Rating

2015 Ferraton Père & Fils Ermitage Le Méal  (Hermitage) 96

Deep, dark, concentrated, full-bodied, tannic and packed with crushed rocks, smoky red fruits, pepper, thyme and polished tannins, this will be just great, if you have patience. It is going to need at least 10 years before it starts showing its true essence. 96 Points

3,275 Views   Tasted
2010 Ferraton Père & Fils Ermitage Le Méal  (Hermitage) 95

Power, depth, concentration, firm tannins and aromatics loaded with olives, rock, red fruits, thyme and smoke work well here. The wine is rich and a lot of energy, and tannin, so give it 7-10 more years and enjoy the fireworks. 95 Points

1,781 Views   Tasted
2010 Ferraton Père & Fils Ermitage Blanc Le Reverdy  (Hermitage) 93

Rich, fat, dense and concentrated, the honeysuckle, buttery citrus and stone really stands out here. The wine was produced from a blend of 50% Marsanne and 50% Roussanne. 93 Points

1,997 Views   Tasted
2009 Ferraton Père & Fils Ermitage Les Díonníeres  (Hermitage) 94

This might still be primary, but there is so much fruit, the tannins are plush and ripe and the concentration is there, it's hard not to see a great future for this wine. Inky dark in color, powerful, rich and deep, 3 hours in the decanter really helped the wine. Another decade in the cellar will however, help a lot more! 94 Points

3,020 Views   Tasted
2005 Ferraton Père & Fils Ermitage Les Díonníeres  (Hermitage) 92

Medium/fudied, with ripe, fresh, crisp red fruits, licorice, smoke and herbs, the wine has soft, supple tannins and plenty of sweet, ripe, peppery fruits in the finish. You can drink this now, or age it for more development. 92 Points

2,050 Views   Tasted
2003 Ferraton Père & Fils Ermitage Le Méal  (Hermitage) 92

I really like the style of 2003 Hermitage wine. 2003 is a mixed bag for most European appellations, but it really works in Hermitage. With lush, fat, rich, round textures, sweet, ripe and fruits that easily slide from the glass down your palate, the wine has weight, richness, complexity and length. 92 Points

2,380 Views   Tasted
1990 Ferraton Père & Fils Cuvée des Miaux  (Hermitage) 80

Cuban tobacco, cassis, minerals and fresh black pepper with cherry pipe aromatics. Concentrated with dull fruit that ends with baked cherry pie and ashtray flavors. 80 Points

2,465 Views   Tasted
1989 Ferraton Père & Fils Cuvée des Miaux  (Hermitage) 92

Fully developed, with a mix of spicy red fruits and tobacco to get this going the wine leaves with soft, spicy, red, peppery, red fruits and earthy sensations. This is at full maturity. 92 Points

1,909 Views   Tasted