2021 Enclos de Viaud Lalande de Pomerol Bordeaux France Wine Tasting Note

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2021
88
Minty fresh, followed by cherries and flowers in the perfume. The wine is medium-bodied, soft and polished, with a brightness to the red fruits on the palate and in the vibrant finish. Drink from 2024-2031.

Minty fresh, followed by cherries and flowers in the perfume. The wine is medium-bodied, soft and polished, with a brightness to the red fruits on the palate and in the vibrant finish. Drink from 2024-2031.

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When to Drink Enclos de Viaud, Anticipated Maturity, Decanting Time

Enclos de Viaud is better with at least 2-3 years of aging in good vintages. Young vintages can be decanted for up to 1 hour or so if desired. Older vintages might need very little decanting, just enough to remove the sediment. Enclos de Viaud offers its best drinking and should reach peak maturity between 3-10 years of age after the vintage.

Serving and Decanting Enclos de Viaud with Wine, Food, Pairing Tips

Enclos de Viaud is best served at 15.5 degrees Celsius, 60 degrees Fahrenheit. The cool, almost cellar temperature gives the wine more freshness and lift.

Enclos de Viaud is best paired with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, and grilled dishes. Enclos de Viaud is also good when matched with Asian dishes, hearty fish courses like tuna, mushrooms, and pasta.

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