1995 Domaine Jean-Louis Chave Hermitage Hermitage Rhône France Wine Tasting Note

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1995 Domaine Jean-Louis Chave  (Hermitage) 95 Firm, austere, muscular styled wine, with an herbal, leafy edge, along with cedar, mint, and property red fruits . Stern, but regal, with a crisp edge, a bit of air before service helps. Drink 2024-2045. Firm, austere, muscular styled wine, with an herbal, leafy edge, along with cedar, mint, and property red fruits . Stern, but regal, with a crisp edge, a bit of air before service helps. Drink 2024-2045. 2,111 Views   Tasted Feb 28, 2024  • Buy This Wine For The Lowest Price DOWNLOAD TASTING NOTE | Post to Bright, fresh, a little bit firm, with a solid core of sweet, stony red fruit, the wine is full-bodied, aromatic, long, mouth-filling and for its age, still youthful. Bright, fresh, a little bit firm, with a solid core of sweet, stony red fruit, the wine is full-bodied, aromatic, long, mouth-filling and for its age, still youthful. 4,036 Views   Tasted Feb 13, 2019 I was surprised by how much fun this was to drink as I expected it be more firm, and in need of time. Happily, this was rocking! Concentrated, with freshness, as with most 1995 wines, there is a masculine edge to the wines character, but with air, the wine really starting showing its elegant side. Great textures, intriguing aromatics and loads of perfectly ripe fruit, all in balance and working together, this is a really nice vintage for Chave. I was surprised by how much fun this was to drink as I expected it be more firm, and in need of time. Happily, this was rocking! Concentrated, with freshness, as with most 1995 wines, there is a masculine edge to the wines character, but with air, the wine really starting showing its elegant side. Great textures, intriguing aromatics and loads of perfectly ripe fruit, all in balance and working together, this is a really nice vintage for Chave. 4,298 Views   Tasted Aug 31, 2016 Ruby with hints of light brick in the color, the perfume reeks of truffles, earth, forest floor, fresh cracked black pepper, rocks, herbs and griotte. Lush and powerful, with sweet black cherries, kirsch, strawberry jam and spice flavors, the wine feels great on your palate where it delivers an array of spice, cherries and plums. Decanted about 90 minutes, this sublime Chave Hermitage is drinking perfectly today. There is still some tannin to resolve. This will improve over the next several years. Ruby with hints of light brick in the color, the perfume reeks of truffles, earth, forest floor, fresh cracked black pepper, rocks, herbs and griotte. Lush and powerful, with sweet black cherries, kirsch, strawberry jam and spice flavors, the wine feels great on your palate where it delivers an array of spice, cherries and plums. Decanted about 90 minutes, this sublime Chave Hermitage is drinking perfectly today. There is still some tannin to resolve. This will improve over the next several years. 5,914 Views   Tasted Jul 30, 2011

When to Drink JL Chave, Anticipated Maturity, Decanting Time

Domaine JL Chave is not a wine that can be enjoyed young The wine needs time, at least 10 years or more and needed before the wine becomes civilized. At that point, 1-3 hours of decanting are recommended to allow the wine to soften and open its perfume. Older vintages might need very little decanting, just enough to remove the sediment.

Domaine JL Chave is usually better with 10-15 of bottle age. Of course, that can vary slightly, depending on the vintage. In the best vintages, the wine should be consumed within 15-45 years after the vintage.

Serving JL Chave with Wine, Food, Pairing Tips

JL Chave is best served at 15.5 degrees Celsius, 60 degrees Fahrenheit. The cool, almost cellar temperature gives the wine more freshness and lift.

Domaine JL Chave is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, barbecued, and grilled dishes as well as smoked meats. Domaine JL Chave is also good with Asian dishes, and hearty fish courses like tuna, mushrooms, cheese, and pasta.

The white wine of Domaine JL Chave is best served with a myriad of different seafood dishes, shellfish, crab, lobster, sushi, sashimi, chicken, pork, and veal, as well as Asian cuisine.