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Château Messile-Aubert

3 notes Sort by: Vintage - Name - Rating

2020
89
Espresso, incense, licorice and smoke add to all of the layers of ripe, red berries in the nose and in the medium-bodied, round-textured, fruity palate. You can enjoy this with pleasure on release. Drink from 2023-2032.

Espresso, incense, licorice and smoke add to all of the layers of ripe, red berries in the nose and in the medium-bodied, round-textured, fruity palate. You can enjoy this with pleasure on release. Drink from 2023-2032.

1,050 Views   Tasted
Medium-bodied, round and forward with a core of sweet, ripe, black plums, licorice and cocoa, soft textures and a fruity polished finish. 88-90 Pts

Medium-bodied, round and forward with a core of sweet, ripe, black plums, licorice and cocoa, soft textures and a fruity polished finish. 88-90 Pts

1,756 Views   Tasted
2019
89
Medium-bodied, soft, round, forward, fruity and packed with licorice, espresso, mint and dark red fruits, wine is already quite charming and easy to drink due to all of its soft, fresh, sweet, supple fruits. You can enjoy this on release. Drink from 2022-2031.

Medium-bodied, soft, round, forward, fruity and packed with licorice, espresso, mint and dark red fruits, wine is already quite charming and easy to drink due to all of its soft, fresh, sweet, supple fruits. You can enjoy this on release. Drink from 2022-2031.

877 Views   Tasted
Round, ripe, soft, forward and fruity, the wine is medium-bodied, easy to drink wine and offers a lot of fruit-filled charm that will be great to enjoy on release. 87-89 Pts

Round, ripe, soft, forward and fruity, the wine is medium-bodied, easy to drink wine and offers a lot of fruit-filled charm that will be great to enjoy on release. 87-89 Pts

2,127 Views   Tasted
2018
89
With a nice touch of spring flowers, the wine is soft, forward, medium-bodied and filled with sweet, cherry and plum filled charm.

With a nice touch of spring flowers, the wine is soft, forward, medium-bodied and filled with sweet, cherry and plum filled charm.

1,123 Views   Tasted