Quick help and tips

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Quick help and tips

Post by gustavo.yanezd » Tue Oct 13, 2015 2:57 pm

Hi all,

I am wondering, if some of you could share your experience exporting wine to other countries. I believe Amazon has a pretty good system. Also, I read that the delivery must be between 45ºF-80ºF. Any recommendations or and suggestions.

Jeff Leve
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Re: Quick help and tips

Post by Jeff Leve » Wed Oct 14, 2015 4:25 am

It would depend on the amount of wine you're sending and the countries you are shipping to and from. It can will vary widely. If you have more information, maybe I can help a bit more.

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