Wine Talk Forum

16 dinner wines w/ Taitt CdC, Clicquot LDG, PYCMs, Dal Forno, Vieux Télégraphe et al
by Blake Brown » Fri Sep 15, 2017 9:23 am » in Wine & Food Talk

5 of the most expensive wines ever
by Blake Brown » Thu Sep 14, 2017 10:12 am » in Wine & Food Talk

15 Italian Nebbiolos for lunch with helpers
by Blake Brown » Mon Sep 11, 2017 12:14 pm » in Wine & Food Talk

2002 R & L Legras Presidente Vielles Vignes BdB
by Blake Brown » Tue Sep 05, 2017 10:24 am » in Wine & Food Talk

Glassware advice
by Justin Izzo » Mon Sep 04, 2017 4:17 pm » in Wine & Food Talk

1999 Philipponnant Clos des Goisses Attachment(s)
by Blake Brown » Mon Sep 04, 2017 1:45 pm » in Wine & Food Talk

Dinner w/6 champagnes, 2 grand cru white and 9 red Burgs + 1 dessert wine Attachment(s)
by Blake Brown » Fri Sep 01, 2017 4:14 pm » in Wine & Food Talk

MV Krug Grande Cuvee [unlabeled 163 eme]
by Blake Brown » Thu Aug 31, 2017 6:03 pm » in Wine & Food Talk

1989 Pichon-Lalande
by Blake Brown » Wed Aug 30, 2017 10:56 am » in Wine & Food Talk

2008 Chateau La Fleur-Petrus Pomerol
by Blake Brown » Tue Aug 29, 2017 11:33 am » in Wine & Food Talk

La Turque, La Mouline and Le Pavillon, all 96
by Paul Curtis » Sun Aug 20, 2017 10:32 pm » in Wine & Food Talk

2009 Chateau Gloria Saint-Julien
by Blake Brown » Sat Aug 19, 2017 11:38 am » in Wine & Food Talk

2009 Chateau Gloria Saint-Julien
by Blake Brown » Sat Aug 19, 2017 6:32 am » in Wine & Food Talk

2011 CHATEAU PALMER ALTER EGO de PALMER MARGAUX
by Blake Brown » Sat Aug 19, 2017 4:32 am » in Wine & Food Talk

2001 Ridge Sonoma Station.
by Howard Cooper » Wed Aug 16, 2017 12:36 pm » in Wine & Food Talk

TN: 1995 Au Bon Climat isabelle Pinot Noir
by Blake Brown » Wed Aug 16, 2017 5:58 am » in Wine & Food Talk

TN; 2009 Ramonet Montrachet- a perfect wine
by Blake Brown » Wed Aug 16, 2017 3:44 am » in Wine & Food Talk

9 champagnes, 8 white Burgs, 2 dessert wines with lunch
by Blake Brown » Mon Aug 14, 2017 12:53 pm » in Wine & Food Talk

Blind tasting of 10 Super Tuscans
by Blake Brown » Tue Aug 08, 2017 4:50 pm » in Wine & Food Talk

Jaboulet La Chapelle 1990
by Paul Curtis » Tue Aug 08, 2017 12:08 pm » in Wine & Food Talk

An exceptional travel to Porto at the end of July
by laurent gibet » Mon Aug 07, 2017 7:32 am » in Wine & Food Talk

Tasting 13 Madeiras
by Blake Brown » Wed Aug 02, 2017 10:21 am » in Wine & Food Talk

Champagnes, white Burg, the best Beaujolais I`ve had, Fischer Eiswein
by Blake Brown » Tue Aug 01, 2017 11:29 am » in Wine & Food Talk

Dinner w/ champagnes, Rieslings, a Gruner, white and red Burgs and dessert wines
by Blake Brown » Sun Jul 30, 2017 11:46 am » in Wine & Food Talk

champagne and 8 fine Spanish wines with lunch
by Blake Brown » Sun Jul 16, 2017 10:31 am » in Wine & Food Talk

champagnes, white Burgs and other whites, interesting reds incl. Pingus, SQN MR K
by Blake Brown » Fri Jul 14, 2017 3:45 pm » in Wine & Food Talk

4th of July wines with Burt Williams and friends
by Blake Brown » Thu Jul 06, 2017 1:09 pm » in Wine & Food Talk

Charles Heidsieck/ Ruinart Rose, 06` Taittinger CDC, 97` Williams Selyem Rochioli RB Pinot Noir
by Blake Brown » Sat Jul 01, 2017 3:51 pm » in Wine & Food Talk

Dinner w/15 wines incl Super Tuscans e.g. Sassacaia, Solaia, Flaccianello, Percarlo
by Blake Brown » Fri Jun 30, 2017 3:47 pm » in Wine & Food Talk

1997 Williams Selyem Allen Vineyard Pinot Noir
by Blake Brown » Sun Jun 25, 2017 3:53 pm » in Wine & Food Talk

15 dinner wines incl Dom, CDC PYCM, Lafond, Rinaldi, Giacosa, Fontodi, Redigaffi, Ringland
by Blake Brown » Fri Jun 16, 2017 9:15 am » in Wine & Food Talk

15 dinner wines w/ CDC, Dom, Lafon, PYCM, Rinaldi/ Giacosa, Redigaffi/ Fontodi, Fonseca fake
by Blake Brown » Thu Jun 15, 2017 1:34 pm » in Wine & Food Talk

14` Moraga Sauv Blanc, 5 Santa Rita Hills Pinots
by Blake Brown » Tue Jun 13, 2017 10:08 am » in Wine & Food Talk

Lunch with 15 red N. Rhones, 6 whites + champagne and dessert wine
by Blake Brown » Wed Jun 07, 2017 10:17 am » in Wine & Food Talk

9 Williams Selyem Pinots 92-97`/4 champs /4 white Burgs
by Blake Brown » Sat Jun 03, 2017 10:51 am » in Wine & Food Talk

38 Ridge wines at dinner with helpers
by Blake Brown » Fri May 05, 2017 4:14 pm » in Wine & Food Talk

Greek wines (in french)
by laurent gibet » Mon Apr 03, 2017 1:49 am » in Wine & Food Talk

12 Williams Selyem Pinots 87`-97` & 9 Pinots from others 54`-73` Attachment(s)
by Blake Brown » Tue Jan 24, 2017 12:26 pm » in Wine & Food Talk

A great tasting of german wines (Egon Müller, Dönnhoff, Keller, Breuer, ...)
by laurent gibet » Tue Jan 24, 2017 6:20 am » in Wine & Food Talk

9 Super Tuscans w/ Ornelaia, Brancaia, Solaia, Oreno + 3 white Burgs and more
by Blake Brown » Thu Jan 19, 2017 12:54 pm » in Wine & Food Talk

Tasting of Wines from the Crus Bourgeois du Medoc
by Howard Cooper » Fri Jan 13, 2017 12:34 pm » in Wine & Food Talk

19 wines 1964-1990
by Blake Brown » Thu Jan 12, 2017 3:37 pm » in Wine & Food Talk

4 Champs, 6 Grand Cru white and 11 GC red Burgs, 4 Sauternes + a SQN dessert
by Blake Brown » Thu Jan 05, 2017 12:19 pm » in Wine & Food Talk

27 World Class wine- Dom Oeno, Salon, Cristal, Salon, Sassicaia, Vogue, Roulot, BV, Insignia + World Class wine- Dom Oen
by Blake Brown » Wed Dec 14, 2016 4:39 pm » in Wine & Food Talk

27 World Class wine- Dom Oeno, Salon, Cristal, Salon, Sassicaia, Vogue, Roulot, BV, Insignia +
by Blake Brown » Wed Dec 14, 2016 4:37 pm » in Wine & Food Talk

Champagne 2002
by Dtrembl5 » Sun Dec 11, 2016 5:05 pm » in Wine & Food Talk

17 wines from Rioja/ Ribera del Duero tasted blind
by Blake Brown » Thu Dec 08, 2016 2:46 pm » in Wine & Food Talk

Lunch w/ 62`,71`Latour,05` Egret,79, 94`Leoville Las Cases, 86`, 90`, 00`Pichon Baron,82`Pavie,90`L`Evangile,90`Suduirau
by Blake Brown » Tue Dec 06, 2016 12:22 pm » in Wine & Food Talk

Champs, white/red Burgs, 8 magnums w/ Pride, Araujo and others; ZH at end
by Blake Brown » Sat Dec 03, 2016 12:27 pm » in Wine & Food Talk

12 Zinfandel + 2 Tawny Ports
by Blake Brown » Tue Nov 29, 2016 3:00 pm » in Wine & Food Talk