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Recent Wine Tasting Notes

Domaine des Sénéchaux

6 notes Sort by: Vintage - Name - Rating

2017 Domaine des Sénéchaux  (Châteauneuf-du-Pape) 92

Medium bodied, refined, elegant, soft and fresh, with spicy red fruits on the palate and juicy, bright kirsch in the soft, elegant, earthy finish. The wine is made 48% Grenache, 30% Syrah and 22% Mourvedre.

262 Views   Tasted
2016 Domaine des Sénéchaux  (Châteauneuf-du-Pape) 93

Spicy, silky, lush, sweet and supple, the fruits show off their spicy character with little effort. This elegantly, styled wine is soft, with a peppery, kirsch filled finish that keeps on going. This is the best vintage yet for Senechaux. The wine is made using mostly Grenache, with Syrah, Mourvedre, and various other allowable, grape varieties.

1616 Views   Tasted
2014 Domaine des Sénéchaux  (Châteauneuf-du-Pape) 90

On the nose you find black cherry, pepper and herbs with little effort. Medium bodied, fresh, sweet, soft and forward, the wine is already easy to drink. It is nice in flavor and round in texture, but it’s a bit short in the fruity finish.

2157 Views   Tasted
2012 Domaine des Sénéchaux  (Châteauneuf-du-Pape) 91

Ripe red fruits, garrugue, thyme and peppery aromatics team up with a medium bodied, fresh, forward, soft, earthy, spicy blast of kirsch that carries through. This is already starting to be fun to drink.

2448 Views   Tasted
2010 Domaine des Sénéchaux  (Châteauneuf-du-Pape) 93

Silky, dense, lush textures, a beautiful purity of fruit with ripe, sweet, red and black fruits and long, spicy, mouth filling finish. Consulted by Philippe Cambie.

3406 Views   Tasted
2009 Domaine des Sénéchaux  (Châteauneuf-du-Pape) 92

Ready to go, if you them young, lusty, full of sweet, juicy, peppery, ripe black cherries, jammy black raspberries, kirsch, spice and fat, plush textures.

2537 Views   Tasted