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Recent Wine Tasting Notes

Clos du Val

7 notes Sort by: Vintage - Name - Rating

2015 Clos du Val Chardonnay  (California) 87

Medium bodied, with a strong, oaky undertone that tries to smother the green apple, lemon and citrus notes.

1608 Views   Tasted
2014 Clos du Val Cabernet Sauvignon Estate  (Napa Valley) 89

Ruby colored, with a peppery, fresh, crisp, red fruit character. The wine is medium bodied, forward and leaves with with crunchy, red fruits in the finish.

3278 Views   Tasted
2014 Clos du Val Three Graces  (Napa Valley) 93

The debut release of this new wine, here you find loads of spicy, ripe, dark fruits, smoke, tobacco and pepper on the nose. Full bodied, forward, lush, ripe and fresh, this can be enjoyed on release.

2442 Views   Tasted
2014 Clos du Val Cabernet Sauvignon Estate Hirondelle Vineyard  (Stags Leap District) 92

Dark, juicy, sweet, fleshy fruits, with an earthy, smoke filled, licorice and blackberry character. Medium/full bodied, with round textures and a sweet, fruit filled finish is found here.

2688 Views   Tasted
2013 Clos du Val Cabernet Sauvignon  (Napa Valley) 88

Medium bodied, fresh, easy drinking style of wine with soft textures, an open personality and ripe black cherries.

6246 Views   Tasted
2012 Clos du Val Cabernet Franc Estate  (Stags Leap District) 87

Medium bodied, fresh, bright, lively, with a focus on fresh red fruits, with a forward personality and soft, easy to like textures. Perhaps, not a lot of depth, but it's fun and easy going.

1925 Views   Tasted
2010 Clos du Val Cabernet Sauvignon  (Stags Leap District) 89

Perfect with grilled burgers on a warm, Saturday afternoon. The ripe, Cabernet Sauvignon dominated blend offers fresh, ripe, sweet, black cherries, blackberry and earthy fruits. Medium bodied, and forward, this is not a big wine, it's refined, soft and elegant. This is probably drinking at its peak today.

4022 Views   Tasted