2018 Château Les Grands Maréchaux Blaye Côtes de Bordeaux Bordeaux France Wine Tasting Note

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2018 Château Les Grands Maréchaux  (Blaye Côtes de Bordeaux) 89 Fresh, fruity, soft, elegant, medium-bodied, early drinking charmer with bright, red berries, spice, licorice and espresso notes. This is a wine that you can enjoy on release. Fresh, fruity, soft, elegant, medium-bodied, early drinking charmer with bright, red berries, spice, licorice and espresso notes. This is a wine that you can enjoy on release. 1,061 Views   Tasted Mar 9, 2021  • Buy This Wine For The Lowest Price DOWNLOAD TASTING NOTE | Post to Medium bodied, easy to like charmer with ripe, soft-textured, sweet red fruits, licorice and a touch of espresso. This is a wine that you can enjoy on release. 89-91 Pts Medium bodied, easy to like charmer with ripe, soft-textured, sweet red fruits, licorice and a touch of espresso. This is a wine that you can enjoy on release. 89-91 Pts 3,314 Views   Tasted Apr 19, 2019

When to Drink Chateau Les Grands Marechaux, Anticipated Maturity, Decanting Time

Chateau Les Grands Marechaux is better with at least 1-2 years of aging in good vintages. Young vintages can be decanted and served, or allowed to air for up to 1 hour.

Older vintages might need very little decanting, just enough to remove the sediment. Chateau Les Grands Marechaux offers its best drinking and should reach peak maturity between 1-9 years of age after the vintage.

Serving Chateau Les Grands Marechaux with Wine, Food, Pairing Tips

Chateau Les Grands Marechaux is best served at 15.5 degrees Celsius, 60 degrees Fahrenheit. The cool, almost cellar temperature gives the wine more freshness and lift.

Chateau Les Grands Marechaux is best paired with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, and grilled dishes. Chateau Les Grands Marechaux is also good when matched with Asian dishes, rich fish courses like tuna, mushrooms, pasta, and an assortment of cheeses.