2014 Château Phélan Ségur St. Estèphe Bordeaux France Wine Tasting Note
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2014
Château Phélan Ségur (St. Estèphe)
Already starting to show its secondary development, as now you find tobacco leaf, blackberry, roasted coffee bean, spice, and wet earth on the nose. Medium-bodied, soft, round, and savory with hints of spice, underbrush, and red plums in the finish. You can enjoy this now with pleasure. Drink from 2022-2034. 4,103 Views Tasted Jul 8, 2022Ripe, dark and red fruits, a touch of oak, spice, wet earth and round, tannins open nicely. The round, medium bodied, ripe, fruit filled finish is easy to like as well. In time, with some bottle age, this could be an even better wine. 3,925 Views Tasted Jan 31, 2017Crème de Cassis, fennel and freshly ground espresso on the nose, this wine was produced in an approachable, fleshy style. There is an easy softness to the tannins and a smack of blackberries in the finish. 88-91 Pts 3,055 Views Tasted Apr 13, 2015 |
When to Drink Chateau Phelan Segur, Anticipated Maturity, Decanting Time
Chateau Phelan Segur can be enjoyed early. However, the wine is often better with at least a few years of bottle age. Of course, that can vary slightly, depending on the vintage.
Chateau Phelan Segur is usually best enjoyed in the first 10-20 after the vintage. Young vintages can be decanted for 1-2 hours. This allows the wine to soften and open its perfume. Older vintages might need very little decanting, just enough to remove the sediment.
Serving Chateau Phelan Segur with the Best Wine, Food, Pairing Tips
Chateau Phelan Segur is best served at 15.5 degrees Celsius, 60 degrees Fahrenheit. The cool, almost cellar temperature gives the wine more freshness and lift.
Chateau Phelan Segur is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, stewed, and grilled dishes. Chateau Phelan Segur also makes a good match with several different Asian courses.