2007 Harlan Estate Napa Valley California USA Wine Tasting Note
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Incredibly deep in color. The next thing you notice is the pungent aromas of truffle, coffee bean, blackberry jam, blue fruit, black cherry, spice box, caramel, chocolate and smoke. In the mouth, the wine coats your palate with waves of silky, pure fruit that fills every nook and cranny of your palate. Everything is perfectly balanced. This stunning expression of Harlan Estate is effortless is to drink. If you have the funds and the desire to experience California Cabernet Sauvignon at its decadent best, this is perfection in a glass. 9,428 Views Tasted Dec 5, 2012 |
When to Drink Harlan Estate, Anticipated Maturity, Decanting Time
Harlan Estate is much better with at least 8-12 years of aging in good vintages. Young vintages can be decanted for 3-4-5 hours if desired. This allows the wine to soften and open its perfume.
Older vintages might need very little decanting, just enough to remove the sediment. Harlan Estate offers its best drinking and should reach peak maturity between 10-20 years of age after the vintage.
Serving Harlan Estate with Wine, Food, Pairing Tips
Harlan Estate is best served at 60 degrees Fahrenheit, 15.5 degrees Celsius. The cool, almost cellar temperature gives the wine more freshness and lift. Harlan Estate is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes.
Harlan Estate is also good with Asian dishes, hearty fish courses like tuna, mushrooms and pasta.