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Opus One

Displaying 11 notes Sort by: vintage | name | rating

  1. 1996 Opus One

    1. Fully mature with tobacco, black cherry, truffle, earth, blackberry, cocoa, forest floor and spice box aromas, the wine strides the perfect middle ground between the rich, ripe, luscious style of California Cabernet Sauvignon and the tighter, more structured traditionally styled wines.

      94 points - Tasted
      3906 Views
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  2. 1994 Opus One

    1. Fully mature, medium bodied Cabernet Sauvignon with blackberry, tobacco, earth, coffee and black cherry on the nose. Soft textured, with no tannin remaining, the wine ends with a cherry, tobacco and cranberry tinged finish

      90 points - Tasted
      2879 Views
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  3. 1992 Opus One

    1. Bright ruby in color, with a nose of wet leaves, tobacco, cherry, earth and cigar smoke. This medium bodied wine ends with a tart, fresh, crisp, red cherry and tobacco finish. There is no reason to age this further.

      89 points - Tasted
      1971 Views
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  4. 1991 Opus One

    1. Smoke, tobacco, cigar box, blackberry, earth and truffle scents opened to a fully mature, soft textured, concentrated, sweet cassis filled wine. While not at the level of the sublime 96 Opus, this remains one of the better mature vintages of Opus One in the marketplace.

      92 points - Tasted
      5085 Views
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  5. 1986 Opus One

    1. Light ruby in color, tobacco, wet forest floor, leaf, fresh herbs, truffle and cassis scents create the complex perfume. The wine is clearly better on the nose than in the mouth. The wine ends with an earthy, crisp, tart cassis and cranberry note. This wine is past its prime and requires drinking.

      87 points - Tasted
      1218 Views
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  6. 2002 Opus One

    1. 2002 Opus One is a perfect ringer to insert into a blind tasting of Bordeaux, or a flight of Bordeaux and California wine. It offers licorice, black cherry, smoke, coffee bean and earthy scents, with round, plush textures and a ripe, dark berry and cocoa finish.

      93 points - Tasted
      2555 Views
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  7. 2004 Opus One

    1. With a light touch of oak, tobacco, cassis and forest floor aromas, this medium/full bodied Cabernet Sauvignon ends with fresh, clean, spicy black cherries.

      91 points - Tasted
      3128 Views
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  8. 2005 Opus One

    1. Oak, spice box, cassis, black cherry and wet forest leaves create the provocative perfume. The wine is fresh, lush, opulently textured, ending with a sweet, strawberry jam and cherry filled finish.

      93 points - Tasted
      3988 Views
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  9. 2007 Opus One

    1. Caramel, molasses, blackberry jam, fennel and truffle led to layers of polished, soft, round, sweet, crunchy, black and red spicy berries complicated by a long, olive tapenade and strawberry savory finish.

      94 points - Tasted
      5410 Views
    2. Clearly, this is in competition for the best wine produced by Opus One yet. I've always felt the 1996 was the best wine from this estate, but the 2007 Opus One, with its smoke, coffee, licorice, cassis, blackberry and earthy nose changed my mind. Add ripe, juicy, fleshy, rich, supple textures and a long, round, dark berry finish that is ripe, but not too ripe, and you have an idea of what this wine delivers.

      94 points - Tasted
      5365 Views
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  10. 2009 Opus One

    1. Black and blue fruit, caramel, licorice and oak, the wine is fleshy, rich, round and supple, ending with a long, dense, crunchy, fresh finish.

      95 points - Tasted
      4700 Views
    2. Licorice, smoke, jammy black cherry, earth, tobacco, caramel, oak, forest floor scents open to a lush, sensuous, opulent textured Cabernet Sauvignon wine ending in a fresh, ripe, black raspberry, cassis and spicy, black cherry filled finish.

      93 points - Tasted
      4942 Views
    3. Rich chocolate covered plums, tobacco, licorice, blackberry and a kiss of oak lead the way to a plush, round, soft textured wine that is already drinking well today.

      94 points - Tasted
      5332 Views
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  11. 2006 Opus One

    1. Tobacco, fresh herbs, cassis and earthy scents opened to a plush, forward, spicy wine that ended with a fresh, crunchy, ripe, red and black fruit filled finish.

      92 points - Tasted
      3817 Views
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