2015 Château de Chambrun Lalande de Pomerol Bordeaux France Wine Tasting Note
2237 Views
|
2015
Château de Chambrun (Lalande de Pomerol)
Smoke, licorice and mouthwatering plums with dusty tannins and a fresh, clean palate presence of cherries in the finish. 89 - 91 Pts 2,237 Views Tasted Apr 29, 2016 |
When to Drink Chateau Chambrun, Anticipated Maturity, Decanting Time
Chateau Chambrun is better with at least 2-4 years of aging in good vintages. Young vintages can be decanted for up to 1 hour or so if desired. Older vintages might need very little decanting, just enough to remove the sediment. Chateau Chambrun offers its best drinking and should reach peak maturity between 3-12 years of age after the vintage.
Serving and Decanting Chateau de Chambrun with Wine, Food, Pairing Tips
Chateau de Chambrun is best served at 15.5 degrees Celsius, 60 degrees Fahrenheit. The cool, almost cellar temperature gives the wine more freshness and lift.
Chateau de Chambrun is best paired with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, and grilled dishes. Chateau Chambrun is also good when matched with Asian dishes, hearty fish courses like tuna, mushrooms, and pasta.