Wine Tasting Notes, Ratings

2003 Château Kirwan

1. Licorice, smoke, coffee, juicy black plums and jam make up the fun perfume. Fleshy, soft and round in texture, the wine ends with a black licorice and blackberry liqueur infused finish. This is drinking well now and should continue to improve for at least another 10-15 more years.

   91 points - Tasted Dec 7, 2011

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2. Licorice, coffee, floral, plum, damp earth and cassis scents pop from the still deeply colored wine. With rich, fat, round textures and a sweet, ripe, licorice, chocolate and jammy plum tinged finish, this fleshy, opulent Margaux wine is already is starting to drink well.

   91 points - Tasted Sep 20, 2011

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